Number Of Ingredients 6 Steps:
In a large bowl, whisk together the vanilla pudding and milk and smooth and creamy. Fold in the whipped topping (Cool Whip) or whipped cream. Core and chop all but one of the apples. Toss with lemon juice or 7-Up if making this salad in advance. Pat dry. Chop all but one Snickers into bite sized pieces. Fold in the chopped apples and Snickers. Cover and refrigerate until ready to serve. Just before serving, top with remaining apple and Snickers and drizzle with caramel sauce if desired. Enjoy!
Time 15m Yield 12 servings. Number Of Ingredients 5 Steps:
In a large bowl, whisk milk and pudding mix for 2 minutes. Let stand until soft-set, about 2 minutes. Fold in whipped topping. Fold in apples and candy bars. Refrigerate until serving.
Time 20m Yield 16 Number Of Ingredients 5 Steps:
Whisk butterscotch pudding mix into milk in a bowl until dissolved. Stir whipped cream topping into pudding mixture. Fold the candy bar pieces into the pudding mixture. Fold the apples into the pudding mixture.
Yield 1 salad Number Of Ingredients 4 Steps:
Stir these into one 8 oz carton of Cool Whip
Time 2h20m Yield 10-12 serving(s) Number Of Ingredients 4 Steps:
Mix the Cool Whip and French vanilla pudding with a beater. Fold in apples and Snickers. Garnish with some of the Snickers if desired. Chill before serving.
Time 2h5m Number Of Ingredients 6 Steps:
Wash apples, remove the stem and seeds, and dice into bite sized pieces. Set aside. Chop snickers. Set aside. Mix together milk with pudding until combined. Let it set for about five minutes. Mix in 1/4 cup brown sugar. Fold in the whipped cream. Fold in the apples and snickers. Chill a few hours before serving.
