Time 20m Yield 4 servings. Number Of Ingredients 7 Steps:

On each tortilla, layer a fourth of the ham, Swiss cheese, lettuce, tomato and eggs. Drizzle each with 1 teaspoon dressing; fold in sides.

Time 40m Number Of Ingredients 9 Steps:

Heat oven to 180C/fan 160C/gas 4. Brush each filo sheet with a little oil and layer into a 20cm springform or loose-bottomed tin, overlapping each sheet at a different angle. Mix together the ham, spring onions, eggs, soft cheese and rocket, then pour into the filo case. Sprinkle with blue cheese and pine nuts, then bake for 30 mins until just set. Cool slightly, slice and serve with a salad.

Time 20m Yield 4 Number Of Ingredients 8 Steps:

Spread 1 tablespoon cheese spread on bottom half of each tortilla. In medium bowl, mix ham, mayonnaise, pickle relish and mustard. For each wrap, spoon heaping 1/3 cup ham mixture across tortilla about 2 inches from bottom. Top with 1/4 cup coleslaw. Begin rolling tortilla around filling from bottom edge. About 1/3 of the way up, fold in right edge; roll until halfway up. Spoon about 1/4 cup shoestring potatoes along fold; continue to roll. Wrap securely in microwave-safe waxed paper. Microwave each wrap on High for 30 seconds or until thoroughly heated, turning once halfway through cooking.

Time 20m Yield 2 servings. Number Of Ingredients 12 Steps:

In a small bowl, whisk the first six ingredients; spread evenly over each tortilla. Layer with ham and cheese. Top with lettuce, tomato and onion. Roll up tightly; secure with toothpicks if desired.

Time 20m Yield 6 wraps Number Of Ingredients 9 Steps:

Combine cream cheese, honey and mustard in a small bowl. Spread cream cheese mixture onto one side of each flat bread wrap. Add layer of spinach over cream cheese mixture, then layer of ham (2 slices per wrap). Press down firmly. Add layer of sliced swiss cheese (1 slice per wrap), then layer with bacon (2 slices per wrap). Add pepperochini’s as an option. Roll each wrap, then cut diagonally with a serated (bread) knife.

Time 30m Yield 2 serving(s) Number Of Ingredients 11 Steps:

In a small bowl, whisk the first six ingredients. Spread evenly over each tortilla. Layer the ham and cheese. Top with lettuce, tomato and onion. Roll tightly and secure with toothpicks.

More about “blue cheese ham wraps recipes”

Time 5m Yield 1 serving Number Of Ingredients 5 Steps:

Spread tortilla with mayo. Top with lettuce, Singles and ham; roll up.