I’m a sucker for candy bar recipes. And by “candy bar,” I mean any dessert recipe that has candy bars added to it. Reeses Peanut Butter Cup Ice Cream is my favorite. My Snickers Bar Pie is pretty amazing. A Kit Kat Cake is always fun to make. And because I love my Milky Way Brownies so much, Butterfinger Brownies had to be next!
Ingredients needed for Butterfinger Brownies:
creamy peanut butter butter flour unsweetened chocolate light brown sugar eggs vanilla extract Butterfinger candy bars!
How to make Butterfinger Brownies:
The complete, printable recipe is at the end of this post. Use a mixer to combine the brown sugar, butter (melted) and peanut butter until they’re well combined. Stir in eggs and vanilla extract. Add melted, unsweetened chocolate and stir to combine. Stir in the flour. Stir in a bunch of chopped Butterfinger candy bars. Oh yeah!
Spread the batter into a prepared pan and top with more Butterfinger chunks. I like to bake them in greased foil or parchment paper because it’s so easy to peel off after they’re baked and chilled, and they come out so perfect.
Here’s the pan of Butterfinger Brownies all baked up. See those Butterfinger pieces all melted in nicely??
Slice. Taste. Slice. Taste. These brownies turn out to be super duper fudgy. Did I mention fudgy? So fudgy.
Easy to stack? Yessiree… as long as you chill them very well before cutting. These are on my “favorite cookies and bars” list, which is a list reserved for only the best of the best. That’s how much I like them. Enjoy!
The Best Brownie Recipes:
Ultimate Fudge Brownies Double Chocolate Brownies Slutty Brownies Best Brownies Recipe Chocolate Chip Cookie Dough Brownies
