This recipe is a big time family favorite dinner recipe. Everyone loves macaroni and cheese, and this version is creamy and wonderful and perfect. I could eat classic macaroni and cheese every day. Seriously, I could. I wouldn’t live long to tell about it since my body would be overloaded with copious amounts of cheese… but at least I’d die happy!
Ingredients needed for Classic Macaroni and Cheese:
elbow macaroni cheddar cheese milk butter heavy whipping cream flour Tabasco sauce salt and pepper
This dish has cooked pasta tossed with a creamy and decadent cheese sauce. Sometimes you just need to bite the bullet and enjoy some comfort food for dinner- guilt free. A small portion of rich and decadent, cheesy, creamy, classic macaroni and cheese is much deserved. Serve it with a side salad, and you’re good to go.
Substitution suggestions:
Try using a different kind of pasta- such as rotini or shells. If you want to change up the cheese, try using Havarti or Monterey Jack in place of sharp cheddar. Or use a combination of the two!
This recipe is a family favorite at my house. It’s super easy to make as a quick, weeknight dinner. The kids will love it too! Enjoy!
Here are a few more kid friendly recipes you might enjoy:
French Bread Pizza Mom’s Tacos Pickle Brined Chicken Tenders Mini Chicken Pot Pies Root Beer Pulled Pork Lasagna Roll Ups Barbecue Beef Sandwiches
