8 fl oz cream cheese, 1 package, softened
1 fl oz Original Ranch dressing mix, 1 package
¾ cup bacon, cooked, chopped
2 cup cheddar cheese, shredded
16 fl oz sour cream, 1 container
3½ cup frozen corn kernels, thawed
Preheat oven to 400 degrees F. Lightly spray a 2-quart baking dish with cooking spray.
In a bowl, combine all ingredients; mix well. Transfer to 2-quart baking dish; cover with aluminum foil.
Bake dip 25 to 30 minutes or until hot and bubbly.
Sugar: 4g
:
Calcium: 240mg
Calories: 339kcal
Carbohydrates: 13g
Cholesterol: 86mg
Fat: 27g
Fiber: 1g
Iron: 1mg
Monounsaturated Fat: 7g
Polyunsaturated Fat: 1g
Potassium: 201mg
Protein: 13g
Saturated Fat: 16g
Sodium: 615mg
Vitamin A: 865IU
Vitamin C: 1mg
