Time 7h5m Yield 4 Number Of Ingredients 5 Steps:
Place chicken into bottom of a slow cooker. Pour broth over chicken. Mix soup, stuffing, and water in a bowl; spoon on top of chicken. Cook on Low for 7 hours.
Time 7h10m Yield 4 serving(s) Number Of Ingredients 5 Steps:
Place chicken on bottom of crockpot. Pour broth over the chicken. Mix together the stuffing, soup, and water, and place on top of the chicken. Cook on low for 7 hours. MC NI = Per Serving (excluding unknown items): 208 Calories; 7g Fat (30.8% calories from fat); 30g Protein; 6g Carbohydrate; trace Dietary Fiber; 67mg Cholesterol; 817mg Sodium. Exchanges: 1/2 Grain(Starch); 4 Lean Meat; 1 Fat. . . . . . . . . . .
Time 4h15m Yield 4-6 serving(s) Number Of Ingredients 4 Steps:
Place chicken breasts in the bottom of crock pot. Pour dry stuffing mix over chicken. Mix sour cream and soup and pour over chicken and stuffing. Cook on low for 4 hours. Fluff all ingredients and serve.
Time 4h5m Yield 4 servings. Number Of Ingredients 5 Steps:
Place chicken in a greased 3-qt. slow cooker. Top with soup. In a bowl, combine the water, butter and stuffing mix; spoon over the chicken. Cover and cook on low for 4 hours or until chicken is tender.
More about “crock pot chicken and stuffing recipes”
Time 4h55m Yield 14 servings. Number Of Ingredients 14 Steps:
In a large saucepan, combine the first 10 ingredients. Simmer for 10 minutes; remove from the heat. Place bread cubes in a large bowl. Combine eggs and soup; stir into broth mixture until smooth. Pour over bread and toss well. , In a 5-qt. slow cooker, layer half each of the stuffing and chicken; repeat layers. Cover and cook on low for 4-1/2 to 5 hours or until a thermometer inserted into the stuffing reads 160°.
