1 cup all-purpose flour, plus additional 2 tbsp
2 tbsp all-purpose flour
1⁄8 tsp ground cinnamon
1⁄2 cup butter, softened
1⁄2 cup pecans, finely chopped
1⁄2 cup powdered sugar, sifted and divided
1⁄2 tsp vanilla extract
Combine flour and cinnamon in a large bowl. Add butter, pecans, ¼ cup of powdered sugar, and vanilla, stir well until blended. Batter will be stiff. Shape dough into 1-inch balls. Place on ungreased cookie sheets.
Bake at 400 degrees F for 10 to 12 minutes. Remove cookies to wire racks to cool slightly. Roll cookies in the remaining powdered sugar, and cool completely on wire rack.
Serve and enjoy.
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