8 oz green beans, (5 cans), drained
12 bacon, chopped, cooked to crisp and drained
⅔ cup brown sugar
¼ cup butter, melted
7 tsp soy sauce
1½ tsp garlic powder
Put the drained beans in a 9x13-inch pan. Add the cooked bacon pieces.
Mix the brown sugar, butter, soy sauce, and garlic powder. Pour over the beans and bake 40 minutes at 350 degrees F.
Toss to coat and mix every things, serve.
Sugar: 19g
:
Calcium: 30mg
Calories: 140kcal
Carbohydrates: 21g
Cholesterol: 2mg
Fat: 6g
Fiber: 1g
Iron: 1mg
Monounsaturated Fat: 3g
Polyunsaturated Fat: 2g
Potassium: 108mg
Protein: 2g
Saturated Fat: 1g
Sodium: 412mg
Vitamin A: 458IU
Vitamin C: 4mg
