Time 15m Yield 2 quarts, 8 serving(s) Number Of Ingredients 12 Steps:
In a large saucepan, combine everything up to the cumin. Bring to a boil. Reduce heat; simmer, uncovered, for 8-10 minutes or until heated through. Serve with cheese, cilantro and tortilla chips if desired.
Time 35m Yield 4 Number Of Ingredients 12 Steps:
Place bacon in a large saucepan and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; crumble. Saute onion and celery in reserved bacon drippings over medium-high heat until tender, about 3 minutes. Stir in beans, crumbled bacon, oregano, chili powder, and garlic powder. When beans have softened, add Swanson® Chicken Broth and salsa. Bring to a boil; reduce heat and simmer covered until flavors have blended, about 15 minutes. Garnish with cilantro and cheese. Serve with tortilla strips.
Time 30m Yield 8 servings (2 quarts). Number Of Ingredients 8 Steps:
In a large saucepan, bring the tomatoes, onion and garlic to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Stir in the refried beans, broth and cilantro; simmer for 15 minutes., Meanwhile, if tortilla strips are desired, place strips on a baking sheet. Bake at 350° for 12-15 minutes or until crisp. Garnish soup with tortilla strips. Serve with sour cream and cheese if desired.
Time 25m Yield 8 servings (2 quarts). Number Of Ingredients 9 Steps:
In a large saucepan, combine the first 8 ingredients. Bring to a boil. Reduce heat; simmer, uncovered, until heated through, 8-10 minutes. Serve with tortilla chips.
Time 20m Yield 6 Number Of Ingredients 7 Steps:
Heat canola oil in a heavy skillet over medium heat. Cook garlic cloves in hot oil, turning once, until brown on both sides, 4 to 5 minutes. Smash garlic cloves in skillet with a fork. Stir pinto beans, cumin, chili powder, and salt into mashed garlic and cook until beans are thoroughly heated, about 5 minutes. Stir occasionally. Smash bean mixture with a potato masher to desired texture. Squeeze lime juice over smashed beans and stir until combined.
Time 20m Yield 4 serving(s) Number Of Ingredients 10 Steps:
Cook onions and garlic in oil until transparent. Add all of the rest of the ingredients. Stir the lumps out of the refried beans and heat through. Garnish individual servings with crushed tortilla chips. I like Tostitos with Hint of Lime–mmmm. Sour cream. Shredded cheese– any kind.
