1 tbsp vanilla-flavored syrup
⅓ cup ice cubes
¾ cup milk
4 fl oz cold brew concentrate house blend, Gevalia
1 tbsp caramel sauce
Pour vanilla syrup into the bottom of a glass. Add ice cubes and pour in milk.
Slowly pour in cold brew concentrate. Drizzle with caramel sauce.
Sugar: 9g
:
Calcium: 220mg
Calories: 162kcal
Carbohydrates: 22g
Cholesterol: 19mg
Fat: 6g
Fiber: 1g
Iron: 1mg
Monounsaturated Fat: 1g
Polyunsaturated Fat: 1g
Potassium: 258mg
Protein: 6g
Saturated Fat: 3g
Sodium: 152mg
Vitamin A: 314IU
Vitamin C: 1mg
