There’s a steakhouse in Dallas where we usually have dinner when we’re visiting our son who lives there. And every single time we go to that restaurant, he orders the lobster macaroni and cheese. It’s super rich, and we always order it to share between us. It’s just about the most delicious thing I’ve ever eaten. This recipe is a copycat of that fabulous mac and cheese. I think I’ve come pretty darn close. This mac is amazing!
Ingredients needed:
elbow macaroni unsalted butter yellow onion whole milk shallots garlic peppercorns all purpose flour Gruyere cheese Cheddar cheese Romano cheese kosher salt and freshly ground black pepper lobster meat panko breadcrumbs
How to make Lobster Macaroni and Cheese:
The complete, printable recipe is at the end of this post.
Stir in the cooked pasta, onions and the lobster meat.
Spoon out individual servings. This recipe makes 8 servings. A little serving is a lot because it’s so rich. As you can imagine, a glass of chilled white wine is a wonderful accompaniment to lobster macaroni and cheese. Enjoy!
The Best Macaroni and Cheese Recipes:
Macaroni and Cheese Stuffed Vegetable Boats Homestyle Baked Macaroni and Cheese Instant Pot Mac and Cheese Spinach Macaroni and Cheese Spring Vegetable Macaroni and Cheese
