Time 15m Yield 16 servings. Number Of Ingredients 10 Steps:
Set aside the noodle seasoning packet; crush the noodles and place in a large bowl. Add the slaw mix, onions, broccoli, olives, sunflower kernels and almonds. , In a jar with a tight-fitting lid, combine the sugar, vinegar, oil and contents of seasoning packet; shake well. Drizzle over salad and toss to coat. Serve immediately.
Time 2h10m Yield 8 Number Of Ingredients 9 Steps:
Whisk olive oil, vinegar, sugar, and ramen noodle seasoning packets together in a bowl. Combine broccoli coleslaw mix, broken ramen noodles, almonds, raisins, green onions, and green bell pepper together in a bowl; fold in dressing. Refrigerate at least 2 hours. Stir again before serving.
Time 30m Yield 8 serving(s) Number Of Ingredients 10 Steps:
set aside the seasoning for the noodles, crush, place in bowl for later use. Put slaw mix, sunflower kernels, almonds, olives, onions, and broccoli in large bowl, mix. next combine sugar (I use a little less sugar), vinegar, and oil in jar and contents of seasoning package, shake well. Drizzle over salad and add the crushed noodles, toss to coat and serve immediately – uummmm goood!
Time 20m Yield 16 serving(s) Number Of Ingredients 10 Steps:
Set aside the noodle seasoning packet:crush the noodles and place in a large bowl. Add the slaw mix, broccoli, olives, sunflower seeds and almonds. In a container with a tight fitting lid, combine the sugar, vinegar, oil and contents of seasoning packet: shake well. Drizzle over salad and toss to coat. Serve immediately.
More about “nutty broccoli slaw recipes”
Time 40m Yield 32 Number Of Ingredients 4 Steps:
Mix kale, dressing, walnuts, and cranberries in a large bowl. Refrigerate until ready to serve.
