For Mochi Donut: 1 cup all-purpose flour, (minus 1 tbsp) 1 tbsp corn starch 3⁄4 cup glutinous rice flour 1 tsp baking powder 1⁄2 cup granulated sugar 3½ oz silken tofu 1 egg 2 tbsp water For Strawberry Glaze: 4 oz white chocolate 1 drop pink food coloring, optional 2 oz fresh strawberries For Matcha Glaze: 4 oz white chocolate 1⁄4 cup heavy cream, simmered 1 tsp matcha powder For Nutella Glaze: 3⁄4 cup powdered sugar...
More about “perfect cheesecake everytime recipes” Time 15h20m Yield 8 Number Of Ingredients 10 Steps: Preheat oven to 350 degrees F (175 degrees C). Whisk together the crushed graham crackers, the 1 teaspoon sugar, cinnamon, and walnuts. Stir in the butter. Press the mixture into the bottom of a 9 inch springform pan. Bake in the preheated oven for 10 minutes. Remove from oven; allow crust to cool. Beat the cream cheese with the eggs on medium-low with an electric mixer until smooth....
Time 10m Yield 16 servings, 1 cup each Number Of Ingredients 6 Steps: Muddle mint with drink mixes in punch bowl. Add pineapple juice; stir until mixes are dissolved. Stir in soda and add fruit just before serving. Time 5m Yield 16 Number Of Ingredients 5 Steps: In large pitcher or punch bowl, stir together sugar and water until sugar is dissolved. Stir in remaining ingredients. Pour into glasses....
This recipe for Pumpkin French Toast has always been a website favorite. If you’re a fan of Cinnamon Toast Crunch Cereal, you’ll be happy to know that this cereal is what provides the crunchy crust for the French Toast. And… that gives you a reason to buy a box of that addicting cereal to keep in your pantry! Ingredients needed: eggs unsweetened pumpkin purée heavy whipping cream milk ground cinnamon ground nutmeg white sugar Cinnamon Toast Crunch Cereal day-old French bread...
Time 1h30m Yield 6 servings Number Of Ingredients 11 Steps: Char the chiles. Turn a gas burner on high. Char the chiles on the burner grate, turning with tongs (Marcela is a pro and uses her hands!), until blackened all over. Or char the chiles under the broiler. Let them soften. Transfer the charred chiles to a heavy-duty resealable plastic bag and close. Let stand 10 minutes. The chiles will steam in the bag, making them soft and easy to peel....
Time 1h15m Yield 6 Number Of Ingredients 11 Steps: Preheat the oven to 375 degrees F (190 degrees C). Stir garlic and vegetable oil together in a small bowl. Arrange cauliflower florets on a baking sheet; pour oil mixture over cauliflower. Toss to coat. Bake cauliflower in the preheated oven until tender and lightly browned, about 30 minutes. Melt butter in a 4-quart stockpot over medium heat; cook and stir leeks and flour in the melted butter until fragrant and well blended, 5 to 10 minutes....
Time 4h Yield Makes 1 9-inch cake Number Of Ingredients 11 Steps: Preheat oven to 375. Trace circles around a 9-inch pie or cake pan onto 12 baking-sheet-size pieces of parchment paper. Set aside. Make a water bath: Fill a small saucepan with 1 inch of water, and set over medium heat. Place 3/4 cup of honey in a 2-quart saucepan, and set over high heat. Bring to a simmer, then reduce the heat to medium....
Time 30m Yield 4 Number Of Ingredients 4 Steps: In a saucepan, combine apples, water, sugar, and cinnamon. Cover, and cook over medium heat for 15 to 20 minutes, or until apples are soft. Allow to cool, then mash with a fork or potato masher. Time 3h25m Yield 6 cups Number Of Ingredients 5 Steps: Mix apples (about 12 cups) with cinnamon and sugar and put into crock pot. Pour water and lemon juice over apples....
Time 50m Yield 8 servings. Number Of Ingredients 15 Steps: Preheat oven to 350°. In a large resealable plastic bag, combine flour, Cajun seasoning and pepper. Add shrimp, a few at a time, and shake to coat. , In a large skillet over medium heat, cook shrimp in oil in batches until golden brown. Drain on paper towels. Transfer to an ungreased 13x9-in. baking dish; top with prosciutto. Set aside....
Time 2h17m Yield Makes 4 servings, 3 skewers each. Number Of Ingredients 7 Steps: Mix water, barbecue sauce, peanut butter, soy sauce, cilantro and mustard in medium bowl with wire whisk. Refrigerate half of the mixture to use as a dipping sauce. Pour remaining mixture into large resealable plastic bag. Add chicken; seal bag. Shake gently to coat chicken. Refrigerate 1 to 2 hours to marinate. Preheat grill to medium-high heat....
Time 25m Number Of Ingredients 10 Steps: In a 5-quart Dutch oven or heavy pot, cook sausage and beef over medium-high, breaking up meat with a spoon, until no longer pink, 4 to 6 minutes. Add onion, carrots, and garlic; season with salt and pepper. Cook until onion has softened, 3 to 5 minutes. Stir in tomato paste, then tomatoes; bring to a boil, and remove from heat. Spoon 2 cups meat mixture into bottom of a 5- to 6-quart slow cooker....
Time 8h5m Yield 6 Number Of Ingredients 8 Steps: Spray the inside of a 4-quart slow cooker with cooking spray. Place diced apples into the slow cooker; add oats, brown sugar, cinnamon, vanilla extract, pumpkin pie spice, and water. Cook on Low for 8 hours; switch cooker to Warm until ready to serve. Time 5h10m Yield 8 Number Of Ingredients 11 Steps: Stir oats, sugar, cinnamon, nutmeg, ginger, allspice, and cloves together in a slow cooker; add water, apple slices, vegetable oil, and molasses....
Time 13m Number Of Ingredients 9 Steps: Mix the chicken with the lime juice, chilli powder and garlic. Heat the oil in a non-stick frying pan then fry the chicken for a couple of mins - it will cook very quickly so keep an eye on it. Meanwhile, warm the wraps following the pack instructions or, if you have a gas hob, heat them over the flame to slightly char them....
Yield Each pudding serves 12 Number Of Ingredients 22 Steps: Blend the fruits, citron, peel, spices and suet and place in a bowl or jar. Add 1/4 cup cognac, cover tightly and refrigerate for 4 days, adding 1/4 cup cognac each day. Soak the bread crumbs in milk and sherry or port. Combine the well-beaten eggs and sugar. Blend with the fruit mixture. Add salt and mix thoroughly. Put the pudding in buttered bowls or tins, filling them about 2/3 full....
Have you ever heard of a “flavored malt beverage (FMB)?” Or have you ever tried a refreshing alcohol drink in your life? If you’re not sure, then let’s talk about one of the most popular FMB in the United States–the Mike’s Hard Lemonade. What is Mike’s Hard Lemonade? Pennsylvania-based Mike’s Hard Lemonade Co. is a manufacturer of flavored malt beverages. From 2017 forward, it has been a part of Badlands Beverage Brands Inc....
Time 1h Yield 12 servings (about 3-1/2 quarts). Number Of Ingredients 10 Steps: In a large stockpot, combine the broth, potatoes, carrots, celery and onions. Bring to boil. Reduce heat; cover and simmer for 30 minutes or until the vegetables are tender. , Add the corn, lima beans, turkey, chili powder, salt and pepper. Cover and simmer 10 minutes longer. Time 36m Yield 4 servings Number Of Ingredients 14 Steps:...
Time 32m Yield 4 to 6 servings Number Of Ingredients 11 Steps: Using a meat tenderizer or a small, heavy-bottomed saucepan, pound the turkey until 1/8 to 1/4-inch thick. Combine the flour, 1/2 teaspoon salt and 1/2 teaspoon pepper in a medium bowl. Place the eggs in a second medium bowl. Place the bread crumbs in a third medium bowl. Season the turkey on both sides with salt and pepper Dredge the turkey in the flour and shake off any excess flour....
Zucchini boats are a fantastic way to transform common, everyday zucchini into something enjoyable and interesting. What you select for the stuffing will determine how flavorful the entire dish will be. They can be filled with various ingredients, including meat, rice, veggies, and other delectables. Serving filled zucchini boats with side dishes allows for the addition of various vegetable varieties and textures. This makes a dish more vivid and appealing for any meal spread....
Time 8h35m Yield 8 Number Of Ingredients 11 Steps: In a small bowl, beat egg white until foamy. Gradually beat in sugar, and continue beating until thick and glossy; set aside. Whip cream in a large bowl. Carefully fold in sherry, almond extract, macaroon crumbs, ground almonds, and chopped red and green cherries. Gently fold egg white into cream mixture. Spoon into 8 paper baking cups placed in medium size muffin tray....
Time 30m Yield Makes 4 cups batter Number Of Ingredients 11 Steps: Preheat oven to 275 degrees; set a rack on a baking sheet and place in oven. Preheat waffle iron according to manufacturers instructions. In a medium bowl, whisk together flour, sugar, baking powder, baking soda, and salt; set aside. In a large bowl whisk together buttermilk, butter, and eggs. Add flour mixture to buttermilk mixture and stir just until batter is combined....
