Fall is prime time for apple picking. And even though you can find pretty decent apples all year long, we all feel compelled to make all the apple desserts in the fall, don’t we? This is a good one. My cherry turnovers are made with homemade pie crust, but these apple turnovers are super easy to make with already-made puff pastry. They’re awfully pretty too since they’re drizzled with glaze....
Time 30m Yield 6 Number Of Ingredients 9 Steps: In a large, heavy skillet, brown ground beef with Worcestershire sauce, seasoning salt, and garlic. Drain well, set aside. Cook noodles in a large pot of boiling water until done. Drain. Return noodles to pot. Gently stir in ground beef, mushrooms, condensed soup and milk. Place the pan over low heat, and heat through. Stir in sour cream, and serve immediately....
Time 15m Yield 7 servings. Number Of Ingredients 8 Steps: In a large bowl, combine the fruit. In a small bowl, combine the yogurt, sugar, orange juice and peel. Spoon over fruit; serve immediately. Time 1h10m Yield 10 Number Of Ingredients 5 Steps: In a large bowl, combine the strawberries, grapes, kiwis, and bananas. Gently mix in peaches. Chill for 1 hour before serving. Time 15m Yield 8 serving(s) Number Of Ingredients 8 Steps:...
Time 30m Number Of Ingredients 0 Steps: Preheat the oven to 350 degrees F. Whisk 4 eggs, 1 1/2 cups half-and-half or milk, 1/2 teaspoon nutmeg, 1 teaspoon vanilla extract, 1 teaspoon sugar and a pinch of salt in a shallow bowl. Heat 1/2 tablespoon butter in a nonstick skillet over medium heat. Working in batches, dip 6 thick slices white bread, challah or brioche in the egg mixture and cook in the skillet until golden, 2 to 3 minutes per side, adding more butter as needed....
Yield 1 drink, plus additional honey syrup Number Of Ingredients 6 Steps: Make the honey syrup: In a sealed container, combine the honey and warm water; shake until combined. (Honey syrup makes 1/2 cup, and will keep, covered, at room temperature, for up to 1 week.) Prepare the cocktail: Fill a cocktail shaker halfway with ice. Add the bourbon, lemon juice and 3/4 ounce honey syrup; shake until chilled, about 15 seconds....
Fall is the perfect time to make a bunch of seasonally appropriate muffins. Why not make a lightened up muffin? Try baking these Healthy Pumpkin Spice Muffins. The recipe makes a dozen, so if you don’t eat them within a few days, it’s okay to freeze a few. What ingredients are needed for Pumpkin Spice Muffins? all purpose flour whole wheat flour baking soda and salt ground cinnamon, ginger and cloves salted butter white sugar and brown sugar plain nonfat yogurt nonfat milk canned unsweetened pumpkin purée egg vanilla extract...
Time 35m Yield 4 serving(s) Number Of Ingredients 7 Steps: In a large self-closing plastic bag, combine first six ingredients; mix well. Place salmon in bag and seal tightly. Turn bag gently to distribute marinade. Refrigerate 15 minutes or up to 30 minutes for stronger flavor. Turn bag occasionally. Lightly grease grill rack. Preheat grill to medium heat. Remove salmon from marinade; reserve the marinade. Grill 12-15 minutes per inch of thickness or until fish flakes easily with a fork....
This is the best sort of dinner recipe to make if you are looking for a meal that uses very few ingredients. And it’s also a good one to make for picky eaters. Everyone will be able to add their own fixings to their tacos, according to what individual preferences are. This recipe makes ten Oven Baked Beef Tacos, so adjust as needed if you want to make fewer tacos or more for a really hungry bunch!...
Time 1h30m Yield 6-10 serving(s) Number Of Ingredients 14 Steps: ****Note–if you use the four pear or canned fruit cans (15 ounce size)–open one end of 3 cans, drain fruit into bowl (except for the one can of pears) refrigerate for a later use. Wash and dry all four cans and set aside. Preheat oven to 350-degrees F. Open can of pears, drain juice and chop pears. Set aside. (see above if using cans for baking)....
Time 1h15m Yield 2 loaves (16 slices each). Number Of Ingredients 18 Steps: In a bowl, combine the first 6 ingredients. In a separate bowl, combine the pumpkin, oil, eggs and water; mix well. Stir into dry ingredients just until combined; fold in the pecans. , Spoon into 2 greased 9x5-in. loaf pans. Bake at 350° for 60-65 minutes or until a toothpick inserted in the center comes out clean....
Time 3h Number Of Ingredients 14 Steps: Heat a large pot or Dutch oven over high heat and add a few tablespoons of olive oil. Dry the meat with paper towels then add to the pot. Cook in batches until the beef is browned all over. Remove from the pot and set aside. In the same pot, add the onion, celery and carrots. Cook for 5-7 minutes until the vegetables start to soften and turn golden brown....
Time 1h15m Yield 8 to 10 servings Number Of Ingredients 9 Steps: Cut the top third off each head of garlic so the cloves are exposed and wrap in foil. Roast the garlic until the cloves are very soft and golden, about 45 minutes. Cool slightly and then pop the cloves from the skins and finely chop. Meanwhile, heat the oil in medium skillet over medium heat. Add the pancetta and cook, stirring occasionally, until crisp, about 8 minutes....
Time 20m Yield 2 servings. Number Of Ingredients 9 Steps: In a small bowl, combine the water, vinegar, oil and seasonings. Pour 1/4 cup into a shallow dish; add lamb and turn to coat. Cover and refrigerate overnight. Cover and refrigerate remaining marinade for basting., Drain and discard marinade. Lightly oil the grill rack. Grill chops, covered, over medium heat or broil 4 in. from the heat for 4 minutes on each side, basting occasionally with reserved marinade....
Yield 8 servings Number Of Ingredients 13 Steps: DISCLAIMER: Deep frying a turkey can be dangerous if not done properly. Determine the amount of oil you will need before you start. This turkey and pot required 4 ½ gallons (17 liter) of peanut oil, you may need more or less. To determine the correct amount, place the turkey in the pot you will be using to fry. Fill it with water until it has just covered your turkey, that water level should also be at least 5 inches (13 cm) below the rim of your pot....
Time 1h10m Yield 4 servings Number Of Ingredients 15 Steps: Preheat the oven to 350 degrees F and spray the bottom of a 9 by 9 casserole dish with cooking spray. Lay the fillets out onto a clean work surface. Evenly divide the spinach and artichoke dip, about 2 tablespoons for each fillet, and spread it over the length of the fillets. Roll each fillet up and place rolled-side down in the prepared casserole dish....
Time 10m Number Of Ingredients 7 Steps: In a food processor, process cream cheese, onion, pecans and pecorino. With a spoon, fill each celery cavity with a cream cheese mixture. Sprinkle with paprika and black pepper and serve! Time 1h5m Yield 2 dozen Number Of Ingredients 6 Steps: In a small bowl, combine cream cheese, carrot and seasonings. Fill celery pieces with cream cheese mixture. Cover and chill for at least one hour....
Yield 4 servings Number Of Ingredients 10 Steps: Season the veal with salt and pepper. Heat the olive oil in a skillet over medium heat for 2 to 3 minutes, until hot. Add the veal and brown well for 3 to 4 minutes on one side, then turn and brown the second side for another 3 to 4 minutes. When the veal is nicely browned on both sides, remove from the pan....
Lasagna and chicken parmesan are the most popular Italian-American dishes today. Italian seasoning is a must-have in any household. It is a mixture of herbs like basil, marjoram, and thyme. You can use it to season your veggies, meat, or soups. If you are planning on cooking an Italian dish, and want to save time in the kitchen. Try looking for ingredients that are already in the kitchen or on the shelf....
More about “all purpose crock pot chicken recipes” Yield 4 Number Of Ingredients 5 Steps: Cut chicken breasts into large chunks. Place the chicken breasts, cream of chicken soup, cream of mushroom soup, cream of celery soup and the rice in a slow cooker. Cook on high for 3 hours or low for 4 hours. Related Video
Time 40m Yield 8 Number Of Ingredients 15 Steps: Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper. Stir the flour, sugar, baking powder, baking soda, and salt together in a mixing bowl. Use two forks or a pastry blender to cut in the shortening with the flour mixture until the mixture resembles coarse corn meal. Stir in the chopped apples. Whisk 1 egg, yogurt, milk, and almond extract together in a small bowl until smooth....
