More about “healthy sandwich recipes” Time 5m Yield 1 serving(s) Number Of Ingredients 7 Steps: put mustard on both pieces of bread. put lettuce on one slice. top with tomato, sprinkle with pepper. top with meat, cucumber and remaining piece of bread. cut in four and wrap in plastic wrap or put in plastic sandwich container. refrigerate until use. Related Video
Yield Makes 2 dozen Number Of Ingredients 11 Steps: Beat egg whites on medium-high speed until foamy. Add cream of tartar; beat until stiff, glossy peaks form. Heat a griddle or large skillet over medium-high heat. Stir together yolks, cottage cheese, granulated sugar, flour, baking powder, salt, and cinnamon in a medium bowl. Whisk in one-third of the whites. In two batches, gently fold in remaining whites with a rubber spatula....
Time 59m Yield 2 4, 8 serving(s) Number Of Ingredients 6 Steps: Preheat the oven to 350 degrees Fahrenheit (175 degrees Celsuis). Line a sheet pan with parchment paper. Slice the stem ends from the lemons so they can sit level. Cut off the tip end of each lemon, parallel with the bottom and roughly ⅓ of the way down. Reserve the tops. Hold each lemon firmly and use a serrated knife to cut out the pulp....
Number Of Ingredients 1 Steps: Dice the jalapenos and set aside. (Use as many as you want, depending on the level of spiciness you want). Cook the spicy sausage in a pan; when it’s done browning, drain the excess liquid and fat. Add the entire pack of cream cheese and can of tomatoes. The cream cheese will melt and together with the tomatoes, will create a somewhat liquidy texture. The end result should look something like this!...
The best red velvet cake recipes: Are you a red velvet fan? I mean really and truly a red velvet fan? You’ll enjoy this Red Velvet Bundt Cake. It’s red velvet to the max (you can reduce the coloring if you don’t want that much in there). And it’s topped with a delicious glaze (frosting) that makes it reminiscent of those Nothing But Bundt Cakes that you see in the stores....
Time 4h20m Yield 8 servings. Number Of Ingredients 14 Steps: In a 5-qt. slow cooker, combine the first 13 ingredients. Cover and cook on low for 4 hours. , Place the tortilla strips on an ungreased baking sheet. Bake at 375° for 5 minutes; turn. Bake 5 minutes longer. Discard bay leaf from soup. Serve with tortilla strips. Time 30m Yield 10 Number Of Ingredients 11 Steps: Combine pork, maple syrup, salt, sage, onion powder, black pepper, red pepper flakes, marjoram, coriander, and cloves in a bowl; mix well....
Time 35m Yield Makes 4 servings Number Of Ingredients 12 Steps: Stack beef Top Sirloin Steaks; cut lengthwise in half and then crosswise into 1-inch wide strips. Combine marinade ingredients; add beef, tossing to coat. Cover and marinate in refrigerator 10 minutes. Meanwhile, cook pasta according to package directions; keep warm. Remove beef from marinade; reserve marinade. Heat large nonstick wok or skillet over medium-high heat until hot. Add half of beef; stir-fry 1 to 2 minutes or until outside surface is no longer pink....
Time 57m Yield 12 Number Of Ingredients 13 Steps: Move oven rack to lowest position. Remove other racks. Heat oven to 350°F (180°C). In an extra-large glass or metal bowl, beat cake mix, water and orange peel with electric mixer on low speed 30 seconds; beat on medium speed 1 minute. Pour into ungreased 10-inch (25 cm) angel food (tube) cake pan. (Do not use fluted tube cake pan or 9-inch (23 cm) angel food pan as batter will overflow....
I sat down with my 12-year old today, random cookbook in hand, and we played a little game. He claimed that he’s happy to eat everything that I make. I laughed and told him that he’s actually getting pickier and pickier as he gets older. More often than not, he gripes about what I’m making for dinner. So with the cookbook in front of me, I flipped to miscellaneous pages and read recipe titles aloud… then watched for his reaction....
Time 10m Yield 3 servings. Number Of Ingredients 5 Steps: In a blender, combine the yogurt, banana, blueberries and honey; cover and process until smooth. While processing, add a few ice cubes at a time until mixture achieves desired thickness. Pour into chilled glasses; serve immediately. Time 10m Yield 2 Number Of Ingredients 4 Steps: Pour pineapple juice into a blender and add banana, strawberries, and blueberries. Cover and blend until smooth, about 1 minute....
Time 30m Yield 36-48 cookies Number Of Ingredients 10 Steps: Preheat oven to 375°F. In a large mixing bowl, beat together Crisco, sugar, brown sugar, eggs, water, vanilla and butter-flavored extract until well mixed. Add the flour, baking soda and salt to the mixing bowl and mix well. Cover and refrigerate dough for 30 minutes. Roll dough into 1 inch balls; slightly flatten and place on ungreased cookie sheet. Place in preheated oven and bake for 8-10 minutes or until light brown....
Time 35m Yield 4 Number Of Ingredients 11 Steps: Preheat the oven to 250 degrees F (120 degrees C). Heat 1 tablespoon olive oil in a skillet over medium-high heat. Lightly coat the veal medallions in flour, and season with salt and pepper. Cook in the heated skillet about 5 minutes, to an internal temperature of 160 degrees F (70 degrees C). Remove from the skillet, place in a baking dish covered with foil, and keep warm in the preheated oven until ready to serve....
Sure, you can make classic English muffin bread. And it’s totally great! But this Whole Wheat Orange English Muffin Bread kicks things up a notch. It’s not really a sweet bread. There’s a little sugar in it, but not much. And it has added cinnamon and orange to keep things interesting. Chopped pecans round out the flavor and texture. This is a great breakfast bread to try! Ingredients needed: all purpose flour whole wheat flour active dry yeast white sugar ground cinnamon, salt and baking soda orange juice water canola or vegetable oil chopped pecans cornmeal...
16 oz elbow macaroni or fusilli pasta, (1 package) 6 tbsp butter, cubed ½ cup all-purpose flour 4 cup 2% milk, warmed 4 cup gruyere cheese, shredded 2 cup extra-sharp cheddar cheese, shredded 2 tsp salt ¾ tsp freshly ground pepper ¼ tsp freshly ground nutmeg 1½ cups panko bread crumbs ½ cup parmesan cheese, grated 2 tbsp butter, melted Preheat oven to 350 degrees F. Cook the macaroni in a 6-quart stockpot according to package directions for al dente....
Time 30m Yield 7 servings (1-3/4 quarts). Number Of Ingredients 10 Steps: In a large saucepan, combine potatoes, broth, carrots and onion; bring to a boil. Reduce heat; simmer, uncovered, 10-15 minutes or until vegetables are tender., Add corn, milk, cheese, mushrooms and pepper; cook and stir 4-6 minutes longer or until heated through. Sprinkle with bacon bits. Time 42m Yield 6 Number Of Ingredients 8 Steps: Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer....
I’ve had this barbecued salmon recipe for at least 25 years. I imagine I copied the recipe from one of my sister’s Junior League cookbooks, once upon a time and then we’ve changed it up a little over the years. It’s a good one. The marinade is perfect. It’s sweet and tangy. The salmon just soaks it up and takes on a wonderful flavor. Ingredients needed: fresh salmon fillets honey butter Dijon mustard soy sauce brown sugar olive oil garlic lime...
Time 1h35m Yield 8-10 servings. Number Of Ingredients 11 Steps: Make a lengthwise slit down the center of the roast to within 1/2 in. of bottom. Open roast so it lies flat; cover with plastic wrap. Flatten to 3/4-in. thickness. Remove plastic; Combine the fruit; place on one side of roast. Close roast; tie several times with kitchen string and secure ends with toothpicks. , Cut slits in roasts; insert garlic slivers....
Time 1h5m Number Of Ingredients 13 Steps: Preheat oven to 350°F and spray a loaf pan with nonstick cooking spray. In a medium bowl, whisk flour, baking soda, cinnamon, and salt. Set aside. In a stand mixer with a whisk attachment or in a large bowl with a hand mixer, mix butter and sugar until light and fluffy, 2 minutes. Add eggs, one at a time, until incorporated. Add the bananas, applesauce and vanilla extract and mix to combine....
Time 20m Yield 4 Number Of Ingredients 7 Steps: Preheat an outdoor grill for medium heat and lightly oil the grate. Toss broccoli, oil, pepper, garlic powder, and salt together in a bowl. Make sure broccoli is well coated. Grill broccoli, turning as needed, until lightly browned and fork-tender, 8 to 10 minutes. Transfer to a serving plate and top with Cheddar cheese and red pepper flakes. Time 15m Yield 4 Number Of Ingredients 5 Steps:...
Time 3h51m Number Of Ingredients 25 Steps: Using a stand mixer fitted with a dough hook, combine the flour, cornmeal, yeast, sugar, salt on low speed until blended. Add the water and melted butter. Mix until combined, about 1 to 2 minutes. Scrape down the sides of the bowl and mix again until well blended. Increase speed to medium and knead until the dough is shiny and smooth and pulls away from the sides of the bowl, about 4 to 5 minutes....
