Time 15m Yield 6 servings. Number Of Ingredients 6 Steps: In a large saucepan, bring water to a boil; remove from heat. Add tea bags; steep, covered, 3-5 minutes according to taste. Discard tea bags. Stir in sugar until dissolved. Transfer to a pitcher; cool slightly. Stir in fruit juices., Refrigerate, covered, overnight. Serve over ice. Garnish as desired. Time 20m Yield 6 Number Of Ingredients 8 Steps: Pour water into a pot; add cloves and cinnamon stick....
This is such a beautiful salad recipe to add to your dinner menu. The easy-to-make, homemade dressing is tossed with fresh spinach leaves. Toasted pecans, fresh pear and blue cheese are additional salad components. It all makes for a delicious spinach and pear salad that you’re going to love! Ingredients needed: red wine vinegar and rice vinegar vegetable broth shallots olive oil fresh parsley and fresh rosemary fresh spinach leaves toasted pecans fresh pears crumbled blue cheese...
Time 3h50m Yield 8 Number Of Ingredients 7 Steps: Heat peas and water to boiling in 4-quart Dutch oven. Boil uncovered 2 minutes; remove from heat. Cover and let stand 1 hour. Stir in onion, celery and pepper. Add ham bone. Heat to boiling; reduce heat. Cover and simmer about 1 hour 30 minutes or until peas are tender. Remove ham bone; remove ham from bone. Trim excess fat from ham; cut ham into 1/2-inch pieces....
Time 50m Yield 6 Number Of Ingredients 12 Steps: Cream together the cream cheese and confectioners’ sugar in a bowl. Shape the cream cheese mixture into a log, then wrap with plastic wrap and place in the freezer. Place the strawberry preserves in a small bowl and freeze while preparing the remaining ingredients. Place 1/2 cup biscuit mix and 2 tablespoons white sugar in a bowl. Cut 2 tablespoons cold butter into the biscuit mix-sugar mixture with a knife or pastry blender until the mixture resembles coarse crumbs; refrigerate crumb mixture....
Time P1D Number Of Ingredients 8 Steps: In a large bowl, layer the cucumbers, onions, and salt. Add enough of the cold water to completely cover the vegetables. Cover and let stand at room temperature for 2 hours. Drain the vegetables in a large fine-mesh sieve or colander lined with a single layer of cheesecloth. Rinse well and drain again, pressing out the excess liquid. In a 6- to 8-quart stainless steel pot, combine the sugar, vinegar, mustard seeds, and celery seeds....
2 tbsp brown sugar 2 tbsp maple syrup, (optional) 1 tbsp butter ½ tsp ground cinnamon 1 acorn squash, medium, halved and seeded Divide sugar, maple syrup, butter, and cinnamon between both halves of acorn squash. Add 1 cup of water into an electric pressure cooker (such as Instant Pot®) and place trivet inside. Carefully place squash halves on top of trivet. Lock lid and close pressure valve. Select High pressure according to manufacturer’s instructions; set timer for 5 minutes....
Time 5h10m Yield 7 cups, 10-12 serving(s) Number Of Ingredients 8 Steps: In a slow cooker or crock pot, combine all ingredients. Cover and cook on low for 5-7 hours. Serving suggestions:. Serve with tortilla chips. Spoon over hot baked potatoes. Roll in a warm tortilla. Spoon over a bed of lettuce. Use as an omelet filling. Add shredded cooked chicken and serve over crushed doritos with a dollop of sour cream....
Time 4h50m Number Of Ingredients 6 Steps: Prepare your bowls. You want to place a fine-mesh sieve over a medium metal bowl. And then fill a large bowl with ice water. Set them aside. Combine your wet ingredients. In a medium bowl, whisk together the sugar, egg yolks, and salt. Heat milk and cream. You want to heat the milk and cream over medium heat until steaming. Do not let it boil....
Time 4h30m Yield 12 Number Of Ingredients 8 Steps: Preheat oven to 325 degrees F (165 degrees C). Cut butter into 1-tablespoon pieces, quarter the pieces, and refrigerate butter until needed. Use your fingers to loosen the skin over the turkey breast and thighs. Cut a hole in the turkey skin between tail and body (to affix legs); cut a hole on each side of the turkey beneath each wing (to affix wings)....
Working out can be challenging, even for the best of us. Because of this, those who undergo moderate to intense workouts need an extra boost to power up their activities. This is where pre-workout supplements come in. With a greater emphasis on healthcare and wellness these days, especially amid the global health crisis that the world is facing, it is not at all surprising to see many people getting into a fitness and exercise regime....
There are now several other kinds of milk that you can use in lieu of whole milk. We understand the frustration of not having the exact same ingredient in baking, especially when it comes to the type of milk that you’ll be using. But mind you, these whole milk substitutes will give you just the same result without compromising the result, especially the texture. Let’s find out the best whole milk substitutes here....
2 tbsp unsalted butter 2 garlic cloves, minced 1 cup onion, chopped 10 oz fresh baby spinach 4 cups heavy cream 1½ cups parmesan cheese, grated 15 oz ricotta cheese ¼ tsp black pepper 1½ tsp salt 3 cups rotisserie chicken, shredded 15 lasagna noodles, cooked 3 cups mozzarella cheese, shredded Heat a large skillet to medium-high and add the butter along with the garlic cloves and chopped onion. Cook the onion until it becomes translucent....
All American Potato salad is a big-time favorite in my house. My guys like a pretty basic kind of potato salad without a lot of extra goodies added in. I understand that. Sometimes simple is best. But sometimes a classic potato salad with dill pickle and mustard and red onion and egg and celery is even better! That’s this one! This happens to be a very popular recipe. Every time I serve it up at an event or party or gathering with friends, it’s always a bit hit....
This soup has stuff in it that will fill you up. In a nice, comforting way that won’t make you feel bulgy or icky or fat. You’ll be stuffed after a bowl or two of Bean and Sausage Soup and you won’t break the calorie or your Weight Watchers Points bank. Ingredients include carrots, onions, garlic, kielbasa, chicken broth, pepper, salt, Italian seasoning, white beans and spinach. How to make Bean and Sausage Soup: Saute the onions, carrots and garlic....
Time 30m Yield 2 dozen. Number Of Ingredients 9 Steps: Combine 1-1/2 cups flour, yeast, sugar and salt. In a small saucepan, heat milk, 1/4 cup water and butter to 120°-130°. Add to dry ingredients; beat on medium speed just until moistened. Stir in enough remaining flour to form a stiff dough., Turn dough onto a lightly floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease top....
Time 30m Yield 2 servings. Number Of Ingredients 9 Steps: Preheat broiler. In a shallow bowl, mix first 7 ingredients; add cod, turning to coat. Let stand 10-15 minutes., Place fillets on a greased rack of a broiler pan; discard remaining marinade. Broil 3-4 in. from heat until fish just begins to flake easily with a fork, 10-12 minutes. Top with butter. Time 35m Yield 4 Number Of Ingredients 9 Steps:...
Time 20m Yield 6 serving(s) Number Of Ingredients 10 Steps: Mix all ingredients except pork and store in an airtight container. Rub chops with rub. Prepare medium-hot fire and grill chops over indirect heat for 5-6 minutes on each side. Time 15m Yield 4 Number Of Ingredients 8 Steps: Mix paprika, cumin, black pepper, cayenne pepper, sage, and garlic salt on a plate. Liberally coat each pork chop with the spice mixture....
Time 1h Yield 4 to 6 servings Number Of Ingredients 13 Steps: Preheat the oven to 350 degrees F. Heavily spray a 12-cup nonstick muffin pan with nonstick cooking spray. Heat a large skillet over medium heat. Add the bacon and cook until crispy, about 6 minutes. Remove the bacon to a plate with a slotted spoon and pour 2 to 3 tablespoons of the bacon fat (see Cook’s Note) into a large, heatproof bowl....
Time 30m Yield 4 servings. Number Of Ingredients 6 Steps: In a large nonstick skillet, saute onion and peppers in oil until crisp-tender. Add garlic; cook 1 minute longer. Stir in sausages; heat through. Time 1h5m Yield 4 Number Of Ingredients 14 Steps: Arrange 2 racks in middle and upper thirds of oven and preheat to 425 degrees F (220 degrees C). Line two 10x15-inch baking pans with foil. Toss bell peppers, onion, and tomatoes together in a large bowl with 1 tablespoon oil, balsamic vinegar, Italian seasoning, 1/8 teaspoon salt, and 1/8 teaspoon black pepper....
Time 55m Yield 12 Number Of Ingredients 11 Steps: Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch pan. In a large bowl, combine the flour, sugar, cocoa, baking soda, baking powder and salt. Make a well in the center and pour in the eggs, coffee, milk, oil and vinegar. Mix until smooth; the batter will be thin. Pour the batter into the prepared pan....
