Time 35m Yield 4 Number Of Ingredients 8 Steps: Bring a pot of lightly salted water to a boil and set heat to medium-low; keep the water at a low boil while you complete remaining steps. Sprinkle chicken breasts with salt and black pepper. Melt butter in a skillet over medium heat and cook chicken breasts in the hot butter until browned and no longer pink inside, about 8 minutes per side....
Time 45m Yield 48 Number Of Ingredients 10 Steps: Preheat oven to 350 degrees F (175 degrees C). In large bowl, beat butter, sugar, eggs, and vanilla until light and fluffy. Combine the flour, cocoa, baking soda, and salt; stir into the butter mixture until well blended. Mix in the chocolate chips and walnuts. Drop by rounded teaspoonfuls onto ungreased cookie sheets. Bake for 8 to 10 minutes in the preheated oven, or just until set....
1¼ cups all-purpose flour, add extra for dusting ½ cup water, very hot 9 tsp Nutella, divided To serve: 3 tbsp unsalted butter, melted chocolate bar, shaved In a large bowl, combine the flour and water. Stir with a wooden spoon until a large ball is formed and cover the ball with plastic wrap. Let it sit for 10 minutes. Coat your hands and the surface with flour and pat the dough until it forms a 2-inch by 6-inch block....
Time 5m Yield 32 Number Of Ingredients 4 Steps: In large bowl, beat softened butter and cream cheese with electric mixer on medium speed 2 to 3 minutes, scraping bowl occasionally, until smooth and creamy. Stir in vanilla, then stir in powdered sugar. Add more powdered sugar as needed until frosting is a thick spreadable consistency. Spread or pipe frosting on cooled cake or cupcakes. Yield Makes about 2 cups Number Of Ingredients 4 Steps:...
More about “crispy teriyaki tofu recipes” Time 25m Yield 4 Number Of Ingredients 9 Steps: Whisk teriyaki sauce, green onions, sherry, garlic, Sriracha sauce, and ginger paste together until smooth. Set aside. Place cornstarch in a gallon-sized plastic zip-top bag. Drop tofu slices into the bag, seal, and gently shake until all the tofu is coated. Heat olive oil in a large skillet over medium-high heat. Cook tofu for 5 minutes....
½ cup soy sauce ½ cup white sugar ½ cup brown sugar ¼ cup garlic, minced ⅓ cup green onion, chopped 4 tbsp sesame seeds, toasted 20 oz rib-eye steak, sliced thin salt and pepper, to taste 3 cups glutinous white rice, (sticky) uncooked, rinsed 6½ cups water 4 shiitake mushrooms, dried 1 lb fresh spinach, washed and chopped 12 oz cucumber, julienned 12 oz carrots, julienned sesame oil 8 oz fresh bean sprouts...
We love pasta in our house, and we make it quite often. I guess you could say we’re avid pasta eaters! This is another super easy pasta recipe to make for dinner. It requires just a few, simple ingredients. Hot, cooked pasta is tossed in a cheesy sauce with some sauteed veggies mixed in too. Ingredients needed: farfalle pasta (farfalle is “bow tie” pasta, but you can sub rotini or penne if you’d like) red bell pepper garlic fresh spinach ricotta cheese 1% milk fresh basil ground nutmeg, salt and pepper...
This is an easy gingerbread cake recipe. Milk chocolate chunks are swirled throughout the batter to create a nice, new flavor for gingerbread. The combination of ginger and chocolate is a sweet and delicious idea! Try this cake for your next winter holiday gathering. It also makes a good morning cake with coffee too! Top individual slices with a generous dollop of freshly whipped and sweetened cream! Here are a few more gingerbread recipes you might enjoy: Gingerbread Loaves with Lemon Glaze by Pinch of Yum Classic Gingerbread Cake by Recipe Girl Gingerbread Coffee Cake by Foodness Gracious Gingerbread Cake with Cinnamon Cream by Recipe Girl...
The simplicity of this recipe should appeal to just about everybody. All of the ingredients are placed into hobo packets (foil-sealed packets). It’s an all-in-one dinner, with your protein, carb side and veggie, and it’s all done on the grill. You kind of get a little bit of everything with this meal. It’s delicious! Ingredients needed: heavy duty foil shrimp cod red potatoes corn on the cob butter dill lemon garlic, salt/pepper...
200 g lean steak, minced 1 onion, minced salt pepper 2 sesame seed buns 4 cheese singles 2 tbsp ketchup 2 tbsp American mustard 1 handful dill pickles, small In bowl combine the mince, half the onion, salt and pepper. Mix well with hands. Press the mixture onto a chopping board and using an egg ring or large scone cutter, cut out 2 burgers. Heat a frypan with a little oil and pan fry the burgers until cooked....
Time 2m Yield 2 serving(s) Number Of Ingredients 10 Steps: Rim margarita, hurricane-style glass or cocktail glasses with sugar, if inclined. Blend all ingredients in a blender or food processor if using fresh or frozen mango. Otherwise, pour into cocktail shaker and shake. Strain into glasses. Squeeze juice from 1 lime quarter into each drink and garnish glass with lime slice. Time 5m Yield 4 servings Number Of Ingredients 4 Steps:...
Time 30m Yield 1 Number Of Ingredients 16 Steps: Cook ramen noodles according to package instructions. Drain and set aside. In a large skillet over medium-high heat, heat vegetable oil. Season shrimp with salt and pepper and cook until pink and opaque, about 2 minutes per side. Reduce heat to medium-low. Add sesame oil to skillet and stir in garlic and ginger. Cook until fragrant, about 1 minute. Add soy sauce, brown sugar, vegetable broth, lime juice and Sriracha....
Time 2h30m Yield 12 servings Number Of Ingredients 13 Steps: Cut fish into small cubes. Spread the fish evenly in a large, non-reactive pan. Mix all of the citrus juice and pour over the fish. Cover and refrigerate for 2 hours. The citrus juice will “cook” the fish throughout. Add the rest of the ingredients and season with salt, pepper and olive oil. Fill shot glass with gazpacho and garnish with a dollop of creme fraiche....
Number Of Ingredients 6 Steps: Heat a non-stick skillet on medium high heat, add peanut oil. When oil is hot, add garlic and stir until fragrant. Add carrot and keep stirring until carrot is half cooked, around 40 seconds. Add water chestnuts and snow peas, keep stir frying for around 2 minutes. Add salt and stir for another 1 minute, until all vegetables are cooked through but still crispy. Place all vegetables on a plate and serve while warm....
Yield 6 15 Number Of Ingredients 1 Steps: In a large bowl, mix together the ground beef, pork sausage, mustard seed, liquid smoke, Worcestershire sauce, garlic powder, curing salt, black pepper, caraway seed, cayenne pepper, paprika, chili powder and red pepper flakes. Cover, and refrigerate overnight. For the next three days, knead the meat for 5 minutes, then return to the refrigerator. On the fourth day, knead, then form into 6 equal logs....
Time 1h20m Yield 12 Number Of Ingredients 12 Steps: In a large skillet over medium heat, cook onions in oil until translucent. Stir in celery, carrot, rosemary, tarragon, thyme and parsley and cook, covered, until vegetables are soft, 5 to 10 minutes. Transfer vegetable mixture to a large pot and pour in chicken broth. Simmer over low heat, covered, for 30 minutes. Stir in chicken breast pieces and egg noodles and simmer, covered, 30 minutes more....
Time 1h5m Yield 1-1/2 cups. Number Of Ingredients 12 Steps: In a large saucepan, saute onion in oil until tender. Add garlic; cook 1 minute. Stir in the chili powder, cayenne and pepper; cook 1 minute longer. , Stir in the ketchup, molasses, vinegar, Worcestershire sauce, mustard and pepper sauce. Bring to a boil. Reduce heat; simmer, uncovered, for 30-40 minutes or until sauce reaches desired consistency. Cool for 15 minutes....
More about “thai coconut ball ka nom tom recipes” Time 20m Yield 20 balls, 6-8 serving(s) Number Of Ingredients 7 Steps: First mix glutinous-rice, rice flour and white sugar together and gradually add warm water until the mixture starts making a dough. Keep mixing the dough and add some pandan extract until the color is homogeneous. Leave the dough at room temperature for 10 minutes. Then make a stuffing by melting brown sugar in the sauce pan and add 1 cup of coconut....
Corn chowder became a very comforting recipe for many people. It’s a top-notch comfort dish right out of the slow cooker, warm and substantial with just the perfect amount of salt and creamy sweetness. If you’re not familiar with corn chowder, let’s share some information about it first. What Is Corn Chowder? This dish is chowder soup with corn as the principal component along with onion, celery, milk, butter, flour, and seasonings like salt and pepper....
Do you like eating garlic butter chicken but struggle to find a side dish to go with it? Yes, we have all experienced the anxiety of looking forward to a meal yet feeling unsure about the side dishes. Even though this vibrant orange-red delicacy is packed with tastes, it still has some shortcomings that can be made up for by adding side dishes. Today, you will learn what to serve with garlic butter chicken as well as other truly authentic Indian meals....
