Time 1h15m Yield 4 servings Number Of Ingredients 9 Steps: Preheat the oven to 450 degrees F. Bring a large pot of heavily salted water to a boil (I use about 3 tablespoons salt). Add the potatoes and cook until slightly tender, 6 minutes. Drain and pat dry. Scatter the potatoes on a baking sheet and season with salt and pepper. Drizzle with the melted butter and toss to coat using tongs....
Time 20m Yield 4 servings Number Of Ingredients 6 Steps: Drizzle the olive oil over the salmon fillets and season with some sea salt and white pepper. Set aside. Fill a high-sided large skillet one-third of the way up with water. Add the wine and lemon halves. Bring to a low simmer, add the salmon and let cook until firm to the touch, 5 to 7 minutes for medium. For well-done salmon, cook for 10 minutes....
More about “psychedelic coleslaw recipes” Time 1h10m Yield 12 Number Of Ingredients 11 Steps: Whisk mayonnaise, sugar, rice wine vinegar, lemon juice, horseradish, onion powder, dry mustard, celery salt, salt, and black pepper in a large mixing bowl, stirring to dissolve sugar. Fold coleslaw mix into dressing. Cover bowl and refrigerate 1 hour before serving. Related Video
Time 1h25m Yield 12 Number Of Ingredients 14 Steps: Preheat oven to 350 degrees F (175 degrees C). Melt the butter in a skillet over medium heat, and cook the onion and garlic 5 minutes, until onion is tender. Remove from heat, and season with salt and pepper. In a large bowl, mix the onion and garlic, beef, crumbled bread, crushed crackers, egg, sour cream, Worcestershire sauce, and 1/2 can tomato sauce....
More about “sourdough discard bread recipes” Time 6h25m Yield 12 Number Of Ingredients 9 Steps: Mix water, starter discard, and yeast together in a large bowl; whisk or swish around with your fingers. Let mixture sit for 10 minutes. Combine 2 cups plus 4 teaspoons whole wheat flour and 2 cups plus 4 teaspoons bread flour in another bowl; sprinkle over the entire yeast mixture and sprinkle salt on top of the flour....
2 lb beef shank 2 lb oxtail 2 lb pork hocks 1 lb Huế style pork sausage, chả Huế, which has garlic and whole peppercorns 1 lb block of pork blood For Broth Base & Seasoning: water, I used an 8 quart pot, and added water to cover the meat. 24 fl oz chicken broth 12 lemongrass stalks, leafy tops removed, roots smash 2 yellow onions., large halved, to be removed from the broth after fully cooked...
Time 2h15m Yield 6 Number Of Ingredients 7 Steps: In a small bowl, mix together the pepper, sugar, salt and allspice. Sprinkle the spice mixture generously over each rib. Melt butter in a large skillet over medium-high heat, but be careful not to burn. Brown ribs on all sides in the butter. Pour in the beef broth, cover, and reduce heat to low. Simmer for about 1 1/2 hours, or until ribs are fork tender....
Time 25m Yield 4 servings Number Of Ingredients 14 Steps: Prepare the sandwich: Heat oven to 400 degrees. Cut 4 bread slices in half diagonally. Divide the remaining 4 whole slices among four individual 7-by-9-inch (or other similarly sized) baking dishes (see Tip), and place 2 pieces of halved bread on opposite sides of the bread, positioning the longest side of each triangle closest to the whole slice of bread....
This article will explain the difference between both sauces in detail. Learn how these sauces are used in a variety of recipes and how they improve the dish’s flavor and appearance. What’s the Difference Between Tomato Sauce and Pizza Sauce Tomato sauce’s main ingredient is always tomato. However, pizza sauce’s primary ingredient is not necessarily tomato, as it can also be pesto or cream, depending on the type of pizza....
More about “vegan dandelion honey recipes” Time P1DT1h35m Yield 64 Number Of Ingredients 4 Steps: Combine dandelion blossoms, cold water, and sliced lemon in a large pot; bring to a boil. Continue to boil for 15 minutes. Let cool and sit, covered, for 24 to 48 hours. Strain through a very fine sieve or linen cloth over a pot, trying to squeeze as much juices out as possible. Add sugar to this juice and simmer to a syrupy consistency, stirring often, 45 minutes to 3 hours....
There is lots of crunch, and there are lots of veggies within! It’s an awesome sort of dip for dunking cucumber slices, radishes or carrots, as well as sliced baguette. Related Video
Time 40m Yield 12 Number Of Ingredients 4 Steps: Preheat oven to 375 degrees F (190 degrees C). In a medium bowl, beat eggs with milk. Stir in flour. Set aside. Divide butter evenly into the twelve cups of a muffin tin, about 1/2 teaspoon per cup. Place tin in oven to melt butter, 2 to 5 minutes. Remove tin from oven, and distribute batter evenly among buttery cups. Bake in preheated oven 5 minutes....
Time 30m Yield 12 Number Of Ingredients 9 Steps: Heat oil in a heavy pot or deep fryer to 365 degrees F (185 degrees C). In a medium bowl, combine flour, baking powder, salt and sugar. Beat together egg, milk, and melted shortening; stir into flour mixture. Mix in the corn kernels. Drop fritter batter by spoonfuls into the hot oil, and fry until golden. Drain on paper towels....
Time 1h30m Number Of Ingredients 17 Steps: On the stovetop, heat a large skillet to medium high, then add butter and allow to melt. Swirl butter to coat entire bottom. Once butter melted and covering the entire pan add onions, celery, bell pepper, garlic and saute until everything is softened. About 5-8 minutes. Then sprinkle cayenne over top and stir for 1 minute. Remove pan from heat and allow to cool....
You don’t have to wait for Cinco de Mayo to enjoy these Beef Fajitas. We love Mexican food in our house any day of the week and any time of year. It’s on the menu at least once a week. Beef fajitas are easy to make from scratch. You eat them just like tacos– stuffed into tortillas with all of your favorite fixings. How to make Mango Salsa: Mango salsa is the salsa of choice here to pair with your beef fajitas....
Time 15m Yield Serves 4 Number Of Ingredients 9 Steps: Arrange top oven rack 6" from top heat source. Heat broiler. Arrange tortilla chips in single layer in 12" skillet (or other oven-proof dish of equal size). Sprinkle beans, tomatoes, peppers and scallions evenly over chips. Sprinkle cheese evenly over chips and toppings. Broil, occasionally rotating pan for even melting, until cheese is bubbly and toppings are hot, 3-5 minutes....
Time 30m Yield 2 to 3 servings Number Of Ingredients 6 Steps: In a large pot, bring 2 quarts of water and 1 tablespoon of salt to a boil. Meanwhile, peel the potatoes and cut them into 1 1/2-inch cubes. Add them to the boiling water and bring the water back to a boil. Lower the heat and simmer uncovered for 10 to 15 minutes, until the potatoes fall apart easily when pierced with a fork....
Time 6h25m Yield 12 servings. Number Of Ingredients 15 Steps: Sprinkle chicken with salt; place in a 5- or 6-qt. slow cooker. Place the tomatoes, onion, chiles, almonds, raisins, chocolate, oil, chipotle pepper, garlic, cumin and cinnamon in a food processor; cover and process until blended. Pour over chicken., Cover and cook on low for 6-8 hours or until chicken is tender; skim fat. Serve chicken with sauce, and sprinkle with cilantro if desired....
Time 20m Yield 6 serving(s) Number Of Ingredients 7 Steps: Melt butter with lime juice in medium saucepan over medium-low heat. Let simmer 4 minutes. Remove from heat and add tequila. Return pan to medium-low heat and whisk until butter is beginning to simmer; keep warm. Bring 3 quarts water and Old Bay seasoning to boil in heavy large roasting pan set over 2 burners. Add crab legs and cover tightly with foil; cook just until heated through, turning crab once, about 4 minutes total....
Time 1h10m Yield 8 servings. Number Of Ingredients 16 Steps: In a small saucepan, combine brown sugar and butter. Cook and stir over medium heat until butter is melted. Transfer to a greased 9-in. round baking pan. Sprinkle with cranberries and pecans. , In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in orange juice and vanilla....
