Time 20m Yield 6 servings. Number Of Ingredients 9 Steps: In a large skillet, saute onion in butter until crisp-tender. Stir in the zucchini, basil, salt and garlic powder. Cook and stir for 4-5 minutes or until zucchini is crisp-tender. Sprinkle with the cheese, tomato and olives. , Cover and cook for 4-5 minutes or until cheese is melted. Serve immediately. Time 15m Yield 4 Number Of Ingredients 6 Steps:...
For Chicken Dum Biryani: 350 g chicken, chopped 20 g garam masala powder 10 ml water 300 g basmati rice, boiled 30 ml ghee 1 cup wheat flour For Marinade: 60 g yoghurt, (curd), beaten 15 g ginger paste 1 g mint leaves 1 tbsp. coriander leaves 15 g garlic paste salt, as required 10 g onion, thinly sliced 7 g red chilli powder For Garnishing: saffron, 2 dashes 5 ml ghee...
Time 25m Yield 2 dozen Number Of Ingredients 10 Steps: Combine the water, milk and etg in a large mixing bowl and mix well. Add the flour, baking powder, salt, and the sugar and mix until the batter is smooth. Pour the oil into a large, deep pot or a deep fryer and heat to 360ºF. Drop the batter by spoonfuls into the hot oil and fry, turning two or three times, until they are golden brown and puffy....
A popular brand of American candy, Laffy Taffy is chewy and as scrumptious as it comes. Not to mention, this colorful offering comes in an array of flavors, making it perfect for just about anyone who’s looking for exciting tastes. A classic candy for gatherings or even during Halloween, there are certain Laffy Taffy flavors that are a cut above the rest. Find out which flavors are worth checking out....
When I was in college, I started collecting recipes. I’d cut them from magazines, copy them from cookbooks and ask friends and relatives to share their favorites with me. I was so obsessed with recipes that I started putting them in individual binders by category. I found myself with hundreds and hundreds of recipes, and I loved trying them out on my friends at our college party gatherings. This Shrimp Dip was one of the appetizer recipes that was popular at my parties....
This appetizer is so easy to put together. It’s a great appetizer recipe for a dinner party or an intimate gathering with friends. It’s the perfect snack to munch on while drinking your favorite wine. You’ll be so addicted to that melted brie, I promise! How to make Chutney Baked Brie: The first thing you’re going to do to prepare this appetizer is to cut the wheel of brie. Use a sharp knife to cut around the top of the brie....
Time 5m Yield 1-2 serving(s) Number Of Ingredients 3 Steps: Mix all ingredients in a blender. Adjust amounts to achieve desired thickness. Serve immediately. Time 1m Yield 1 serving(s) Number Of Ingredients 3 Steps: To make double strength coffee, measure 1 2/3 cups of Starbucks coarsely ground coffee into a 12-cup coffee press. Add water that has just come to a boil. Allow to brew 4 minutes, then push plunger down....
Time 12h10m Number Of Ingredients 2 Steps: Coarsely grind the coffee Grind the coffee beans on the coarsest setting on your grinder , or in short 1-second pulses in a spice grinder. The grounds should look like coarse cornmeal, not fine powder. You should have just under 1 cup of grounds. Combine the coffee and the water Transfer the coffee grounds to the container you’re using to make the cold brew....
Time 1h20m Yield 10-12 serving(s) Number Of Ingredients 18 Steps: Preheat oven to 400°F Grease a 10x15-inch baking dish or two 9-inch square baking dishes with the butter. Combine the chicken stock, cream, milk, eggs and 1 tablespoons Essence in a large bowl and whisk to blend. Add the dried cornbread and stir to mix, breaking up the pieces with a wooden spoon. Cover and refrigerate for 1 hour. Meanwhile, heat a large skillet or medium pot over high heat....
Time 20m Yield 2-1/2 cups. Number Of Ingredients 13 Steps: In a small bowl, combine the first 7 ingredients. In another bowl, combine the sour cream, lemon juice, lime juice, cumin and seasoned salt. Pour over cucumber mixture and toss gently to coat. Serve immediately with chips. Number Of Ingredients 13 Steps: In a small bowl, combine the first seven ingredients. In another bowl, combine the sour cream, lemon juice, lime juice, cumin and seasoned salt....
Time 30m Yield 2 serving(s) Number Of Ingredients 5 Steps: Heat oven to 375 degrees. Spray bottom of first tortilla with non-stick cooking spray. This will help tortilla to crisp on bottom. Lay sprayed side down on cookie sheet. Sprinkle a small amount of cheese on top of tortilla, just enough to help tortillas stick when cooking. Top with another tortilla,sprinkle with cheese,top with tortilla. Layer as many as you wish, I generally only use 3 to 4....
Time 15m Number Of Ingredients 6 Steps: In a mixing bowl beat together the peanut butter, butter, cream cheese and salt. Mix in the confectioners’ sugar, mixture will be stiff, then add the milk and beat until smooth. If piping, transfer frosting to a piping bag fitted with a #825 open star tip. Pipe or spread frosting on cupcakes, cookies, cake or brownies. Time 15m Yield 16 Number Of Ingredients 4 Steps:...
Time 2h15m Yield 48 Number Of Ingredients 5 Steps: Cover a baking sheet with waxed paper. Spoon a thin layer of peanut butter on top of each banana slice. Insert a toothpick through the peanut butter layer into the banana. Place banana bites onto the prepared baking sheet; freeze for 30 minutes to overnight. Melt chocolate and shortening in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching....
Number Of Ingredients 3 Steps: Spread cream cheese on top of graham crackers and top with halved grapes. Eat open-faced or add another cream cheese-covered graham cracker on top for a complete sandwich. Time 25m Yield 30 Number Of Ingredients 5 Steps: Preheat an oven to 350 degrees F (175 degrees C). Arrange the graham crackers in a single layer on a baking sheet, making sure the crackers touch each other....
Time 1h30m Yield 5 Number Of Ingredients 11 Steps: Preheat oven to 350 degrees F (175 degrees C). Lightly oil a 9x9 inch square baking pan. Heat 3 tablespoons olive oil in a large skillet over medium heat. Saute onion, green onions and garlic, until soft and lightly browned. Stir in spinach and parsley, and continue to saute until spinach is limp, about 2 minutes. Remove from heat and set aside to cool....
Fire up the grill this summer, grab some fresh corn and prepare to throw it on the grill. Have you ever grilled corn? It’s the best… the absolute best! Don’t get rid of the husks because you’re going to grill it IN the husks. How to make Grilled Corn with Queso Fresco: When it comes off the grill, the corn is slathered with a little bit of mayonnaise and a sprinkle of Queso Fresco cheese, lime and chili powder....
Time 10m Number Of Ingredients 8 Steps: In a medium-sized sauce pan, combine butter, beef broth, onion powder, and garlic powder. Bring to a boil, stirring occasionally. Reduce heat and bring to a simmer. In a small bowl or liquid measuring cup, combine cornstarch and water, stirring until well combined. While whisking the broth CONSTANTLY, slowly add cornstarch mixture to the saucepan. I like to pour in about a tablespoon at a time to gauge consistency....
Number Of Ingredients 11 Steps: Give the jalapenos a good rinse and de-stem them. Be sure to wash your hands after handling them. More info on handling hot chiles. Saute a roughly chopped 1/2 onion and 2 whole, peeled garlic cloves in a glug of oil over medium heat. Once the onion is browning you can add 1 teaspoon Mexican oregano, some freshly cracked black pepper, and 1/4 teaspoon cumin (optional)....
If you like to make things homemade without shortcuts, then you’re going to like this recipe. It takes a bit of time because you’re going to be making homemade dough (instead of using frozen rolls or refrigerated biscuits). But it’s all worth it in the end. This Monkey Bread is one ooey, gooey, wonderful breakfast treat! This pull-apart bread is a sweet treat that is so special to my family....
Time 2h Yield 7 Number Of Ingredients 20 Steps: Sprinkle eggplant slices with salt and set aside for 30 minutes. Rinse and pat dry. Preheat oven to 375 degrees F (190 degrees C). Heat oil in a large skillet over medium-high heat. Rinse and pat eggplant dry. Cook eggplant and zucchini in hot oil until lightly browned on both sides, about 3 minutes per side; remove with a slotted spoon to drain on a paper towel-lined plate, reserving as much oil as possible in the skillet Adding more oil to skillet as needed and let it get hot....
