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Time 25m Yield 18 servings. Number Of Ingredients 10 Steps: In a Dutch oven, cook beef and onions until meat is no longer pink and onion is tender; drain. Stir in the ketchup, mustard, Worcestershire sauce, vinegar, sugar, salt and pepper. Heat through. Serve on buns. Time 5m Yield 24 Number Of Ingredients 11 Steps: Combine ketchup, brown sugar, molasses, vinegar, paprika, chili powder, cayenne, black pepper, allspice, coriander, and cumin in a mixing bowl and whisk thoroughly....

Time 55m Yield 4 serving(s) Number Of Ingredients 10 Steps: Trim the meat, and slice across the grain evenly into long, thin strips. Combine the soy, sherry, ginger, sesame oil, garlic and chilli; add the meat stirring to coat and leave to marinate for 30 minutes. Drain the meat, reserving the marinade. Heat 20ml of oil in a wok or heavy-based frying pan, add the asparagus and stir-fry for 2 minutes....

It’s a simple salad with a short list of ingredients. The dressing is tangy and and delicious! Need a great salad for a potluck? This Avocado Pine Nut Salad is it. Need a salad that most people will eat? I’ve got you covered. Need a new side salad for dinner because you’re tired of the same old thing? This is the one. Ingredients needed for Avocado Pine Nut Salad: one head of red leaf lettuce one head of green leaf lettuce tomatoes avocado toasted pine nuts shredded mozzarella cheese...

Yield 8 servings Number Of Ingredients 12 Steps: Preheat the oven to 250°F (120°C). Let the ribeye roast come to room temperature. Place the ribeye on a greased wire rack set over a baking sheet. Season all over with salt and freshly ground pepper. Bake the roast for 3 hours, or until the internal temperature reaches at least 125°F (52°C) for an eventual medium-rare cooked prime rib. Let the ribeye cool to room temperature....

Number Of Ingredients 6 Steps: Make chocolate genoise and mousse, ganache icing, and meringue mushrooms. To assemble cake, carefully unroll genoise on the back side of a baking sheet (discard the plastic wrap and waxed paper, but keep the towel). Spread chocolate mousse evenly on cake to within 1 to 2 inches of one long end. Reroll cake, starting from other long end, using towel to help roll it. Cover with plastic wrap; chill until firm, about 1 hour....

Time 1h35m Number Of Ingredients 22 Steps: Preheat the oven to 400°F. Unfold 1 puff pastry sheet on a lightly floured surface. Roll the pastry sheet into a 12-inch square. Press the pastry into an 8 inch x 8 inch square casserole dish. Trim the excess pastry. Prick the pastry thoroughly with a fork. Place aluminum foil onto the surface of the pastry. Place in the oven and bake for 25 minutes....

We always have candy canes laying around the house during the holidays. Sometimes they’re decoratively sitting on display on our living room table, and sometimes we use candy canes to decorate our Christmas tree. And sometimes we steal some of those candy canes to make a candy cane martini! How to make a Candy Cane Martini: Heat water and superfine sugar together; set aside. Dip the rim of a martini glass in water....

It seems like no one makes their own pies these days. You see them at the market or at Costco, and it’s easy enough to just pick one up already made. But did you know that pies are so much better when you make them yourself? It’s time to make a pie! This pie recipe here is NO BAKE… so it’s even easier to make! The layers in this pie are what make it so fabulous....

Time 20m Yield 4 cups. Number Of Ingredients 9 Steps: Place the cream cheese, cheddar cheese and curry powder in a small food processor; cover and pulse until blended. , Spread onto a 10-in. round serving platter. Spoon chutney over top; sprinkle with coconut, pecans, green onions and dried currants. Chill until serving. Serve with crackers. Time 20m Yield 2-1/2 cups. Number Of Ingredients 6 Steps: In a small bowl, beat cream cheese and curry until smooth....

These Deep Dark Brownies are a combination of espresso powder, cocoa powder and melted chocolate baked within the brownie. Extra chocolate chips are thrown into the batter too and sprinkled on top just before baking to make them extra decadent and worthy of consumption for the above-average chocolate fanatic. They are truly a brownie for Chocolate Lovers! This recipe comes from the guys at Baked (a bakery in New York City)....

Yield 8 serving(s) Number Of Ingredients 9 Steps: Boil potatoes just until tender. Drain well. Cool. Peel and cut into 1/4-inch slices. In greased, shallow two quart casserole, arrange half of the potato slices. Top with half of the bacon and onion. Stir milk into sour cream; spread half the mixture over onion, then half the cheese. Season with salt and pepper. Repeat layers. Sprinkle with croutons and drizzle butter over all....

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At family gatherings, nights out, and date nights, carne asada is one of the staple entrées. It’s flavorful and works well with other food options on the table. For instance, you can serve it with greens, tacos, buttered corn, and even rice or mashed potatoes. While the meat is commonly cooked on a grill, you can also cook carne asada in a skillet. In this article, we’re diving deeper into the best carne asada preparation for cooking it in a skillet....

Time 1h50m Yield 16 Number Of Ingredients 10 Steps: Dissolve yeast and sugar in 1/4 cup warm water in a large bowl. Let stand until the yeast softens and begins to form a creamy foam, about 15 minutes. Add flour, 1 1/4 cup warm water, 2 tablespoons softened butter, and 1 tablespoon salt; knead until dough is well mixed and soft, about 3 minutes. Roll dough into a 2-foot log....

Time 30m Yield 2 servings. Number Of Ingredients 13 Steps: In a large resealable plastic bag, combine 1-1/2 teaspoons lime juice, 1-1/2 teaspoons thyme and 1/2 teaspoon oil; add the chicken. Seal bag and turn to coat; refrigerate for 30 minutes., Sprinkle chicken with 1/8 teaspoon each salt and pepper. Cook on an indoor grill or panini maker for 4-6 minutes or until juices run clear. Remove and keep warm....

Time 20m Yield 4-5 dozen. Number Of Ingredients 5 Steps: In a microwave, melt chocolate chips and cream cheese. Add nuts and vanilla. Gradually stir in confectioners’ sugar until blended. Pour into a greased 8-in. square dish. Refrigerate. Time 17m Yield 1 8x8 pan Number Of Ingredients 8 Steps: Line 8x8in baking dish with foil. In heavy saucepan, combine sugar,milk, butter and salt. Bring to a full boil, stirring. Continue to boil,stirring for 4 minutes....

Time 35m Yield about 4-1/2 dozen. Number Of Ingredients 15 Steps: Preheat oven to 350°. Cream together shortening and brown sugar until light and fluffy, 5-7 minutes. Beat in eggs and vanilla. In another bowl, whisk the next 5 ingredients; gradually beat into creamed mixture. Stir in oats. , Drop by rounded teaspoonfuls 2 in. apart onto lightly greased baking sheets. Bake until golden brown, 10-12 minutes. Remove to wire racks to cool....

Time 5h30m Yield 5 Number Of Ingredients 9 Steps: Preheat the oven to 250 degrees F (120 degrees C). Combine mushroom soup and water in a saucepan over low heat. Cook and stir until hot, 3 to 4 minutes. While soup is cooking, place meat in the bottom of a large casserole pan. Pour hot soup over top and toss to combine. Add potatoes, carrots, onions, and celery. Season with garlic powder, salt, and pepper....

This shrimp recipe is easy, fresh, and super-quick. These shrimp are not super spicy! The “glaze” is a simple mixture of chipotle chiles in adobo + some of the sauce, brown sugar, lime juice and cilantro. Just be sure to remove and discard the seeds in the chipotle chile because that’s where the fire is at! The whole recipe requires minimal prep and cooking time (especially if you buy the shrimp already peeled and de-veined)....

Time 30m Yield 8 stuffed jalapenos Number Of Ingredients 0 Steps: Mash 6 ounces softened cream cheese with chopped string cheese and 2 tablespoons finely chopped pimientos. Spoon the filling into 8 halved and seeded red jalapenos and arrange on a baking sheet. Sprinkle with crushed butter crackers. Bake at 375˚ until golden and the cheese is melted, 15 to 20 minutes. Time 55m Yield 10 to 12 servings Number Of Ingredients 14 Steps:...