Yield Makes one 9-inch pie Number Of Ingredients 11 Steps: Preheat oven to 350 degrees. Lightly butter a 9-inch pie plate. Whisk together coconut, cookie crumbs, and 1/4 cup sugar in a medium bowl. Add melted butter, and stir until well combined. Press crumb mixture into pie plate. Bake until just set, 10 to 12 minutes. Let cool completely. Meanwhile, bring 1 1/2 cups cream and the mint just to a boil in a small saucepan....
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1 lb boneless, skinless chicken breast halves, cut into 1-inch pieces ¾ tsp salt ½ tsp paprika ¼ tsp black pepper ¼ tsp ground mustard ¼ tsp garlic powder ¼ tsp onion powder ⅛ tsp ground thyme ⅛ tsp dried basil ⅛ tsp dried oregano ⅛ tsp dried sage 3 tbsp cornstarch cooking spray, (such as Misto®) Place chicken pieces into a medium bowl. Combine salt, paprika, black pepper, mustard, garlic powder, onion powder, thyme, basil, oregano, and sage in a small bowl....
This classic Italian soup is warm and delicious comfort food. You’ll need your Instant Pot to make Pasta e Fagioli Soup. The Instant Pot is awesome because you make the whole recipe in the pot. It has a sauté function, so you can sauté your meat and veggies. And then the pressure cooker does the rest of the work for you on the remaining ingredients. The result is spectacular and so delicious!...
3 lb short ribs 1 lb korean radish 1 medium onion 2 large scallion white parts 8 plump garlic cloves 3 thin ginger slice, 1-inch rounds 2 tbsp soup soy sauce , use 1 t if your soy sauce is dark salt pepper 3 fl oz starch noodles, optional dangmyeon, soaked in warm water for about 20 minutes 1 tsp garlic, minced 2 scallions, finely chopped 4 abalone, optional Soak the ribs for 30 minutes in cold water....
Time 35m Number Of Ingredients 11 Steps: Preheat oven to 400 degrees Fahrenheit. Grease a 12-cup standard-size muffin tin (or add liners). In a large bowl, whisk together the flour, 1 cup oats, brown sugar, baking powder, baking soda, salt, and cinnamon. In a medium bowl, whisk together the cranberry sauce, milk, vegetable oil and egg. Pour the wet ingredients into the dry ingredients and stir just until blended. Divide the batter between the 12 muffin cups - about 3/4 to all the way full....
Number Of Ingredients 12 Steps: Preheat oven to 220C/425F degrees. Butter 12 muffin cups or line them with liner papers. In a large bowl sift together flour, baking powder, baking soda and salt and mix in the sugar and lemon zest. In a medium bowl, whisk the eggs with the yogurt, melted butter, lemon juice and vanilla extract just until combined. Pour the wet ingredients into the dry ingredients and stir with a wooden spoon or a rubber spatula just until combined....
Time 35m Yield 1 dozen. Number Of Ingredients 12 Steps: In a large bowl, cream the butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in the sour cream and extracts. Combine the flour, salt and baking soda; add to creamed mixture just until moistened. , Fill 12 greased or paper-lined muffin cups three-fourths full. Bake at 400° until a toothpick inserted in the center comes out clean, 18-20 minutes....
Time 1h10m Yield 2-1/2 dozen. Number Of Ingredients 11 Steps: Preheat oven to 350°. In a large bowl, cream butter and 1-1/4 cups sugar until light and fluffy, 5-7 minutes. Beat in egg yolks, 1 tablespoon honey and vanilla. Combine flour, baking powder, salt and cream of tartar; gradually add to creamed mixture and mix well., Shape a heaping tablespoonful of dough into a 6-in. log. In a shallow bowl, combine cinnamon and remaining sugar; roll log in cinnamon sugar....
Time 30m Yield 4 servings Number Of Ingredients 0 Steps: Simmer 1 1/4 pounds diced Yukon gold potatoes in salted water until tender, 12 minutes. Drain and pat dry. Heat 3 tablespoons vegetable oil in a large nonstick skillet. Add the potatoes and cook, stirring, until crisp, 8 minutes. Add 3 ounces diced pepperoni and 1 minced garlic clove; cook 1 minute. Stir in 3 chopped scallions and season with salt and pepper....
Time 2h Yield 6 servings Number Of Ingredients 17 Steps: In a 12-inch skillet (choose one with a lid), heat 3 tablespoons oil over medium heat. Stir in parsley, cilantro, scallions and fresh fenugreek or mint and cook until they start to stick to the bottom, 15 to 20 minutes. Stir in dry fenugreek or mint, and black pepper, and sauté 1 to 2 more minutes, until starting to brown....
The result is a delicious, tender salmon with great flavor! I’m going to call it family-friendly, since it is always a big hit and most requested salmon recipe within my own family. If you enjoy roasted salmon, you will most likely enjoy my Salsa Roasted Salmon recipe too. Serve with this delicious, fresh mango slaw for a complete dinner! Ingredients needed: pineapple juice lemon juice salmon fillets brown sugar chili powder grated lemon zest ground cumin salt ground cinnamon lemon slices, for serving (optional)...
Time 16m Yield 6 servings Number Of Ingredients 6 Steps: Preheat the oven to 350 degrees F. Halve the muffins and spread a heaping tablespoon of peanut butter on each half. Layer the apple slices on the peanut butter. Mix the sugar, cinnamon and nutmeg together in a small bowl and sprinkle about 2 teaspoons on top of each muffin half. Put the muffin halves on a baking sheet and bake for 10 minutes....
Time 35m Number Of Ingredients 8 Steps: Take butterflied flank steak and season both sides with salt and pepper to taste. Spread garlic across the flank steak. Next add a layer of spinach across the steak, followed by a layer of cheese. Roll up the flank steak from the bottom. Secure with kitchen twine so that it does not unroll. Skewer the flank steak with toothpicks 2 inches apart. Slice flank steak into pinwheels....
Time 45m Yield 4-6 serving(s) Number Of Ingredients 6 Steps: Cook potatoes in boiling salted water until tender and drain in a colander reserving 1/4 cup of liquid. Let potatoes steam 3 minutes, shaking once, then remove to a serving dish. While potatoes are cooking, place oil, garlic and red pepper flakes in a small skillet and cook slowly over low heat until garlic is lightly browned. When potatoes are ready, cook spinach according to package directions....
Time 2h45m Yield 10-12 serving(s) Number Of Ingredients 8 Steps: Combine first seven ingredients; mix well. Pour 1 cup marinade in a large ziploc plastic bag; add turkey breast. Seal bag, turn to coat and refrigerate overnight. Cover and refrigerate remaining marinade. Drain and discard marinade from turkey. Place turkey on a rack in a shallow roasting pan. Bake uncovered at 350 degrees for 2 to 2 1/2 hours or until a meat thermometer reads 170 degrees, basting every 30 minutes with reserved marinade....
Time 1h15m Yield 16 Number Of Ingredients 18 Steps: Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8 inch baking dish. In a food processor, blend sunflower seeds, whole wheat flour, nutritional yeast, salt, vegetable oil, lemon juice, potato, carrot, onion, celery, garlic, water, thyme, basil, sage, savory, pepper and dry mustard. Process the mixture until almost smooth. Transfer mixture to the baking dish. Bake in the preheated oven 1 hour, or until bubbly and lightly browned....
Watermelon is everything to me in the summer months. It’s sweet and juicy and so refreshing amid the scorching heat of the season. In Arizona, we’ll take what we can get to help cool us off! This watermelon and avocado salad is simple and wonderful. It’s a great addition to a summer barbecue. Ingredients needed: raspberry vinegar extra virgin olive oil kosher salt and freshly ground black pepper mixed salad greens seedless watermelon avocados crumbled feta cheese pine nuts or slivered almonds fresh basil chopped chives...
Craving baked brie but want it to be on another level? Why not pair it with other delicious sides? Simple to prepare, baked brie is a creative starter that pairs well with many other foods. Basically, baked brie is made with soft French cow’s milk cheese and a pastry of your choice. You can either make baked brie from scratch or buy it from stores. Regardless if you have a homemade or a store-bought one, baked brie is a dish that’s good to eat on its own....
If you are dreaming of warm weather and all the gatherings that come with it, look no further. Coconut shrimp will instantly transport you to tropical shores. Capturing the land and sea perfectly, it appears no other dish can delight in just the same way. Whether you are serving this as an appetizer or part of a large spread, there is no denying that coconut shrimp is quite a versatile dish....
