Posts

There is so much going on in this sangria recipe with three different kinds of alcohol and plenty of fresh summer fruit! Serve this in glasses with a spoon– because your guests will want to nibble on the alcohol-infused fruit as they drink their sangria! It’s the perfect sangria recipe for summer entertaining. Ingredients needed for Strawberry- Peach Sangria: You’ll need three kinds of alcohol for this sangria: dry white wine, Essentia (sweet orange muskat dessert wine) and peach liqueur....

Time 30m Yield 8 Number Of Ingredients 8 Steps: In 2-quart saucepan, heat broth, onion, carrot and celery to boiling; reduce heat. Cover; simmer 15 minutes. Pour broth through strainer, pressing vegetables lightly to extract juice. Return broth to saucepan; discard vegetables. In small bowl, stir water, soy sauce, flour and poultry seasoning with wire whisk until smooth. Gradually stir flour mixture into broth in saucepan. Heat to boiling. Cook about 1 minute, stirring constantly, until thick and bubbly....

Time 1h30m Yield 6 serving(s) Number Of Ingredients 11 Steps: Wash sweet potatoes. Cook unpeeled sweet potatoes, covered, in small amount of boiling salt water untill tender, about 20 to 30 minutes. Cool. Peel and slice 1/4 inch thick; set aside. Melt butter in medium saucepan. Add onion, cook until tender. Remove from heat; stir in flour, salt, basil, mustard and pepper. Cook over low heat until bubbly, 2 to 3 minutes....

Time 35m Yield 5 dozen. Number Of Ingredients 11 Steps: In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine flour, baking powder and salt; gradually add to creamed mixture. Fold in the chocolate chips, nuts, cherries and coconut (mixture will be thick). , Press into a greased 15x10x1-in. baking pan. Bake at 375° for 18-22 minutes or until lightly browned. Cool on a wire rack before cutting....

Time 20m Yield 2 servings. Number Of Ingredients 8 Steps: In a small nonstick skillet coated with cooking spray, saute the green pepper, onion and garlic in oil for 2 minutes. Add mushrooms; cook 3 minutes longer. Stir in teriyaki sauce; cook and stir for 1-2 minutes or until vegetables are tender., Spoon vegetable mixture down the center of each tortilla. Sprinkle with cheese; roll up tightly. Time 20m Yield 4 Number Of Ingredients 7 Steps:...

Learn about the best bubble tea flavors to consider. Whether you are going to buy bubble tea at a shop or prepare a homemade one, this article is for you. What Is Bubble Tea? Bubble tea, also called boba tea, originated in Taiwan in the 1980s. This drink gained high popularity in its home nation and has since expanded to other parts of the globe. Brewed tea, milk, flavoring, and tapioca pearls are the four basic ingredients of bubble tea....

Even if you’re on vacation, it’s not a bad idea to treat yourself to a drink or two. A Malibu Rum is a bartender’s best friend, making it a popular choice in beach bars across the world. However, what is Malibu Rum, and why do so many people enjoy it so much? Let’s find out more about Malibu Rum. What is Malibu Rum? For its refreshing and sweet taste, Malibu Rum is a popular flavored spirit across the world....

Many people today are going crazy with coffee, soda, milk tea, and lemonade. But in Silicon Valley, people are eyeing the Hint water, considered the best fruit-infused water. What’s this brand and the flavors does it offers? Let’s find out here. What is Hint Water? As an alternative to soda and sugary beverages, Hint Water was founded in San Francisco, California. Kara Goldin, a former employee of AOL, established it....

Time 15m Number Of Ingredients 9 Steps: Cook noodles according to package instructions, until al dente. Drain. In a large bowl add chopped onion and celery, peas, cooked pasta, and drained tuna. In a separate bowl, mix the mayo and Greek yogurt. Stir half of the sauce into the pasta mixture and toss to evenly coat. Season with salt and pepper and dried dil, to taste. Refrigerate pasta and remaining sauce separately, covered, for 30 min....

When I first tried this salad, I seriously doubted whether or not it was going to be anything special. The dressing is made up of only lemon juice and olive oil. Well… that’s all it needs. This salad is FANTASTIC. My husband enthusiastically declared this salad as “Restaurant Quality” the very first time he tried it. This is his highest level of praise for what I make in the kitchen....

2 chicken breasts 2 cups herb and garlic marinade 8 oz dried cheese tortellini 6 tbsp butter 1 tbsp garlic, minced 2 tbsp flour 1½ cups milk 1½ cups heavy cream ½ cup parmesan cheese, grated ½ cup romano cheese, grated ¼ cup panko breadcrumbs ½ cup mozzarella cheese, shredded Preheat oven to 350 degrees F. Pound chicken breasts to an even thickness. Pour the marinade over the chicken. Bake the chicken for 25 minutes....

Delicious Side Dish Recipe: I don’t know about you, but my frustrations in making dinner often have to do with what side dishes to serve (especially during the holidays!) You can only cook potatoes, veggies and rice so many ways. And my family gets tired of me making the same old things. So this Asparagus and Carrots with Maple Butter Sauce recipe is a keeper. The maple butter sauce adds just enough pizzazz to the veggies to make them exciting to eat!...

I’m sure you have a favorite chocolate chip cookie recipe you like to make, right? Well, that’s fine and dandy and everything but it’s so nice to have several really amazing chocolate chip cookie recipes on hand. Here’s another one for you to try! This recipe has plenty of chocolate chunks (a combination of two chopped chocolates), or you can use chocolate chips in place of the chopped chocolate....

Related Video

Yield 2 Number Of Ingredients 11 Steps: Sterilize 2 (1 pint) straight sided wide mouth canning jars, lids and rings by boiling for 10 minutes. Keep the lids and rings in the hot water until needed. Preheat oven to 325 degrees F (165 degrees C) In a small bowl, mix flour, sugar, baking soda and cinnamon. Set aside. In a medium saucepan, combine butter, water and cocoa powder. Heat and stir until butter is melted and mixture is well blended....

Time 35m Yield 12 muffins Number Of Ingredients 10 Steps: Preheat the oven to 400 degrees F. Put the flour, baking powder, baking soda, cocoa, sugar, and 3/4 cup of the chocolate chips into a large bowl. Pour all the liquid ingredients into a measuring jug. Mix the dry and wet ingredients together, remembering that a lumpy batter makes the best muffins. Spoon into the prepared muffin cases. Sprinkle the remaining 1/4 cup chocolate chips on top and then bake for 20 minutes or until the muffins are dark, risen and springy....

Time 45m Number Of Ingredients 10 Steps: Mix together the Oreo crumbs and melted butter. Press the crumbs into a greased 9-inch pie dish, or springform pan, and refrigerate whilst preparing the filling. Add the chocolate, and 1 cup (240ml) of the heavy cream to a microwave-safe bowl, and heat in 30 second intervals, stirring after each one, until melted and smooth. Stir in the mint and vanilla extract, and allow the melted chocolate to cool completely....

Yield Serves 6 Number Of Ingredients 14 Steps: Heat the olive oil in a large pot over medium heat. Add the potatoes, leeks, and mushrooms. Sauté the vegetables until softened, about 5 minutes. Add the garlic and continue to stir for 1 minute. Add the white wine and simmer until most of the liquid has cooked off. Stir in the tomatoes, fish or vegetable stock, half and half, yogurt, parsley, and dill and bring to a low simmer....

If you are looking for a really easy summer salad to make- maybe something different from green salad that you’d like to serve with your dinner, this Fresh Corn Salad is the one to make! The recipe originally appeared in Ina Garten’s Barefoot Contessa Cookbook. I love that she took such simple ingredients and put them together to make such a great salad. That’s a great cookbook, by the way....

Time 3h30m Number Of Ingredients 14 Steps: Make the tart dough. Combine 2 ½ cups all-purpose flour and 1 tsp Kosher salt in a large mixing bowl, then whisk. Add 1 cup unsalted butter that’s been cubed, then use a pastry cutter to incorporate the butter into the flour. Keep working at it until the butter resembles the shape of small peas. Add ½ cup ice water, then use your hands to thoroughly mix until the dough just until it comes together into a smooth ball....