I used to be addicted to those Starbucks scones. I’m not sure why. They’re not terribly moist (pretty darn dry, in fact). I think it was the icing on top that attracted me. And it’s probably more about the luxury of ordering something that looks like it should go well with my Pumpkin Spice Latte. Well, I’m done with coffee shop scones. I’m actually done with the Lattes too, opting instead for my cheaper, at-home coffee recipes....
Time 15m Yield 4 Number Of Ingredients 7 Steps: Place avocado oil, lime juice, cilantro, jalapeno, agave syrup, salt, and pepper into a screw-top jar. Cover and shake well to combine. Time 10m Yield 0.5 cup Number Of Ingredients 7 Steps: Place first 6 ingredients in blender. While processing, gradually add oil in a steady stream. Time 5m Yield 8 Number Of Ingredients 10 Steps: Blend lime juice, honey, sugar, mustard, garlic powder, salt, black pepper, and cumin in a blender; stream olive oil and canola oil into the juice mixture while blending to emulsify the oil into the juice....
Here’s my weekly post sharing about what’s going on in the world of RecipeGirl, as well as some fun links to things I’ve come across lately. So here it goes: following are 10 things to share with you this week- everything from recipes to shopping to a few fun articles and more. There are a few affiliate links included here and there. Enjoy! The Best Seasonal Dinner Recipes: If you’re looking for something good to make for dinner that is perhaps seasonally appropriate, I have some good ideas for you....
6 italian sausages Poke the sausages in 3 places each with a sharp knife, breaking through the casing. Arrange the sausages in a single non-overlapping layer in the air fryer. Cook at 400 degrees F until well browned and no longer pink inside. This takes about 9 to 12 minutes. : : Calcium: 40mg Calories: 775kcal Carbohydrates: 1g Cholesterol: 170mg Fat: 70g Iron: 3mg Monounsaturated Fat: 32g Polyunsaturated Fat: 9g...
It’s a traditional cookie found in some regions in Spain and in countries of Latin America. I first made alfajores many years ago when my neighborhood had a little gourmet dinner group that met once a month. One of the gals in our group was Peruvian, and she suggested I bake these for her dinner party. Everyone loved them! Picture serving steak with chimichurri sauce, empanadas, your favorite malbec or tequila and alfajores for dessert....
Time 2h45m Yield about 2 cups. Number Of Ingredients 6 Steps: Core tomatoes. Cut a small slit in 2 tomatoes; insert a garlic clove into each slit. Place tomatoes and onion in a 3-qt. slow cooker., Cut stems off jalapenos; remove seeds if a milder salsa is desired. Place jalapenos in the slow cooker., Cover and cook on high for 2-1/2 to 3 hours or until vegetables are softened (some may brown slightly); cool....
A lime and rum sorbet flavored which is alcohol-free so the whole family can enjoy it! The optional addition of green food coloring truly makes this dish pop as an identical replica to the Baskin Robbins original. Baskin Robbins doesn’t always have the Daiquiri Ice on the menu so follow this recipe to have your fill all year round. Learn how to make this copycat version of Baskin Robbins Daiquiri Ice by following these steps:...
Time 30m Yield 15 servings. Number Of Ingredients 10 Steps: In a large bowl, dissolve gelatin in boiling water. Cool for 10 minutes. Stir in pie filling and pineapple until blended. Transfer to a 13x9-in. dish. Cover and refrigerate until partially set, about 1 hour. , For topping, in a small bowl, combine the cream cheese, sour cream, sugar and vanilla. Carefully spread over gelatin; sprinkle with walnuts. Cover and refrigerate until firm....
Sometimes you just need a good sandwich. And these Chicken Almond Salad Sandwiches are good sandwiches! This is a lightly creamy chicken salad with a little bit of crunch and delicious flavors. It’s simply served as a sandwich on your favorite bread. Ingredients needed: chopped roasted chicken green onion smoked almonds plain yogurt mayonnaise Dijon mustard fresh rosemary salt and pepper whole grain bread lettuce and/or tomato How to make Chicken Almond Salad Sandwiches: This recipe couldn’t be much easier....
Time 1h5m Yield 3-1/2 cups. Number Of Ingredients 9 Steps: Drain two cans of clams and discard liquid. Drain remaining can, reserving the liquid. In a food processor, combine the clams, cream cheese, parsley, lemon juice, Worcestershire sauce, chives, salt, hot pepper sauce and reserved clam juice; cover and process until smooth., Cut the top fourth off one loaf of bread; carefully hollow out loaf, leaving a 1-in. shell. Set removed bread aside....
Time 15m Yield 4 servings. Number Of Ingredients 9 Steps: Cut cucumbers into large chunks; place in a blender with remaining ingredients. Puree; pour into a bowl. Cover and refrigerate for at least 8 hours. Time 10m Yield 4 Number Of Ingredients 9 Steps: Prep the cucumbers, onion, and dill: Peel, seed, and roughly chop the cucumbers. Chop the onion and dill. Blend: Put all of the ingredients into a blender and pulse until completely smooth....
Time 40m Yield 4 servings. Number Of Ingredients 8 Steps: In a large bowl, combine the stuffing, corn, onion and celery. Spoon into a greased 11x7-in. baking dish. Top with chicken. , In a small bowl, combine the brown sugar, butter and mustard; spoon over chicken. Bake, uncovered, at 400° for 25-30 minutes or until a thermometer reads 170°. Time 1h5m Yield 10 Number Of Ingredients 12 Steps: Heat oven to 375°F....
Time 50m Yield 8 servings. Number Of Ingredients 16 Steps: In a large bowl, combine the soup, mayonnaise, sour cream, onion, lemon juice, salt and pepper. Stir in the turkey, rice, celery, water chestnuts and almonds. , Transfer to a greased 13x9-in. baking dish. Bake, uncovered, at 350° for 25 minutes. Combine topping ingredients; sprinkle over turkey mixture. Return to oven; bake until bubbly and golden brown, another 10-15 minutes....
Time 20m Yield 4 servings. Number Of Ingredients 10 Steps: Mix the first 6 ingredients; fold in tuna. Shape into 4 patties. , In a large cast-iron or other heavy skillet, heat butter over medium heat. Cook patties until lightly browned, 4-5 minutes on each side. Serve on buns. If desired, top with lettuce and tomato. Time 25m Yield 4 Number Of Ingredients 9 Steps: Mix drained tuna, onion, celery, egg, bread crumbs, bread cubes, garlic powder, salt, and black pepper in a bowl....
Time 1h5m Yield 10 servings. Number Of Ingredients 10 Steps: Brush both sides of bread with butter; place in a greased 13x9-in. baking dish. In a large bowl, beat eggs and yolks. Add milk, cream, sugar, vanilla and nutmeg; mix well. Pour over the bread slices. Cover and chill overnight. Remove from the refrigerator 30 minutes before baking. , Bake, uncovered, at 350° for 55-60 minutes or until a knife inserted in the center comes out clean....
Have you ever taken a bite of a brownie that you were so excited to dive into, and it was a bite full of cake? Yeah, ICK, right? Brownies are not meant to be cakey. They are forever destined to be fudgy, and these fudgy frosted brownies are most definitely fudgy. You’ll need a tall glass of milk nearby to get through one of these. There is a thick layer of fudge frosting nestled on top....
Yield 16 servings Number Of Ingredients 3 Steps: First, line a mini-cupcake tin with paper liners. Next, melt chocolate chips in a microwave-safe bowl. Then, mix the powdered sugar and almond butter together for a thick consistency. Once the chocolate chips are melted, place a thin layer of chocolate on each liner. Then, add a spoonful of the almond butter concoction on top of each layer of chocolate. Top with another layer of chocolate, completely concealing the almond butter....
Time 25m Yield 4 servings Number Of Ingredients 8 Steps: Bring a large pot of salted water to a boil. Add the lobster, and boil for 5 to 6 minutes, until bright red. Remove the lobster, extract the tail and claw meat from the shell, and dice it. Set aside. Cut the tomatoes in half horizontally, and squeeze the juice and seeds into a heavy 1-quart saucepan over low heat....
These items surely provide the body with the nutrients it needs to grow strong and healthy. Foods that start with C are pretty common, and most of us don’t need to remember them because they come naturally to mind, like chicken and crackers. To put it simply, you will pretty much never run out of foods to eat that start with this letter. But if you need some help remembering foods in this letter category, we made a list for you....
I’ve included a short video in this post showing you how to make this recipe. Watch that, and then print out the complete recipe at the end of this post so you can make it at home! Comfort food is just about the only thing that keeps me warm in the fall and winter months, so I’ve been making things like Roasted Chicken Noodle Soup, Beef Stew with Red Wine, Cheesy Baked Ravioli and these pumpkin scalloped potatoes....
