Time 4h20m Yield 14 servings. Number Of Ingredients 19 Steps: In a stockpot, combine the salt, brown sugar, sage, thyme, rosemary and 2 quarts water. Bring to a boil. Cook and stir until salt and sugar are dissolved. Remove from the heat. Add the cold water to cool the brine to room temperature., Place a turkey-size oven roasting bag inside a second roasting bag; add turkey. Carefully pour cooled brine into bag....
Time 1h15m Yield 12 Number Of Ingredients 16 Steps: Preheat the oven to 350 degrees F (175 degrees F). Grease only the bottom of a 9x5 inch loaf pan. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the buttermilk. Combine the flour, 1/2 cup cocoa, baking powder, baking soda and salt; stir into the buttermilk mixture until moistened....
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Time 25m Yield 4 to 6 servings Number Of Ingredients 17 Steps: Heat the olive oil in a large pot over medium heat until the oil begins to smoke. Add the onions, garlic, chorizo and chili powder and cook until the onions are translucent and the pork is cooked, 4 to 5 minutes. Add the chicken stock, crushed tomatoes and hominy and bring to a simmer. Cut the chicken breasts into very thin slices....
3 cup macadamia nuts, raw 2 egg whites ¼ cup brown sugar 1 tsp ground cinnamon ¼ tsp ground ginger ¼ tsp vanilla extract ⅛ tsp salt Preheat the oven to 300 degrees F. Line a baking sheet with parchment paper. In a large bowl beat egg whites with an electric mixer until frothy. Gradually add in the sugar, beating until well combined. Add cinnamon, ginger, vanilla extract, and salt. Beat to combine....
Time 1h30m Yield 6 servings (about 3 cups) Number Of Ingredients 6 Steps: Combine the quinoa, almond milk, 1 1/4 cups of the coconut milk, brown sugar and salt in a medium saucepan over medium heat. Simmer, partially covered, stirring occasionally, until the mixture has thickened and the quinoa is very tender, 20 to 25 minutes. Transfer the pudding to a bowl, and refrigerate, covered, until cold. To serve, stir in some additional coconut milk for a creamy consistency....
Time 45m Number Of Ingredients 11 Steps: Preheat oven to 400 degrees F. Lightly coat a 9-by-13-inch baking pan with cooking spray. Heat oil in a large nonstick skillet over medium-high heat. Add onion and cook, stirring often, until starting to brown, about 5 minutes. Stir in zucchini, beans, tomatoes, corn, cumin and salt and cook, stirring occasionally, until the vegetables are heated through, about 3 minutes. Scatter half the tortilla pieces in the pan....
Display doesn’t have to be fancy either! Just go with a few items that work for what you’re doing. It can all be very simple and low stress. I promise! I picked up six items at Walmart to help with my party decor and serving, plus a couple of small pointsettia plants. Tiered serving set: This is one item I was super excited about using since it’s so nice to be able to display three appetizers in a fashion where it’s easy for your guests to see them and grab what they want....
Check out RealWomenofPhiladelphia.com for details on their recipe contest and how you can have a shot at winning $500. Click the photo below to view a short how-to video: How to make Fresh Blueberry Dessert Bruschetta Disclosure: This post has been sponsored by The Real Women of Philadelphia. Related Video
Time 1h35m Yield 4 servings. Number Of Ingredients 11 Steps: Preheat oven to 375°. Invert squash in an 11 x 7-in. baking dish. Add water and cover with foil. Bake until tender, 50-60 minutes. , Meanwhile, cook beef, onion and celery over medium heat until no longer pink; drain. Stir in the flour, salt and sage until blended. Add milk. Bring to a boil. Cook and stir for 2 minutes or until thickened and bubbly....
Time 15m Yield 4 Number Of Ingredients 5 Steps: Pour milk into a double boiler over simmering water; heat until hot and steaming. Reduce heat to very low. Add dark chocolate and milk chocolate bit by bit, whisking gently to melt into the milk. Add ginger and cayenne once chocolate is velvety smooth with no unmelted bits. Pour melted chocolate into espresso cups or other small-sized cups. Wipe steam off the bottom of the pan to prevent it from dripping into the cups as you pour....
Ah, pineapple – the insignia of the tropical; a juicy delight that sits just between the tastes of sweet and tart. Known for its juiciness and loads of nutritional promises, the pineapple has always been considered one of the most necessary commercial fruit crops in the world. From canned goods, dried products, drinks, jams, and many more, the fruit has always been present in the global market, making it a year-round option for consumers even outside the tropics....
¾ lb pork shoulder, boneless, cut into 4-inch cubes kosher salt and freshly ground pepper, to taste 2 tbsp canola oil 1 yellow onion, diced 1 tsp ground cumin 1 tsp garlic powder ½ cup chicken broth 4 oz green chiles, diced ¼ cup fresh cilantro leaves, finely chopped For Masa: 4 cups corn masa mix, masa harina for tamales 2 tsp salt 1½ tsp baking powder 4 cups water...
HEY, it’s Friday!!!! And it’s that day of the week where you get home from a long, hectic week at work and you might wish to make a little something to celebrate Friday Happy Hour. Or is that just my thing? Oh well. Anyway, you can make this adult beverage any old time and it serves as a festive warm cocktail for the holiday season. It’s kind of like making one of those super cool, uber expensive Starbuck’s beverages AT HOME for a lot less money....
Time 15m Number Of Ingredients 11 Steps: In a medium sized bowl whisk the flour, sugar, baking soda, powder and salt. In another medium sized bowl add the milk, eggs, ricotta, vanilla, lemon juice and zest. Combine the wet ingredients with the dry ingredients. Preheat a skillet over medium heat. Spray with cooking spray and drop about 1/4 cup of the batter onto the warm skillet. Once it forms bubbles then flip to the other side and cook until golden brown....
For Crispy Chicken: ½ lb chicken tenders 2 eggs 1 cup panko breadcrumbs 1 cup regular breadcrumbs cooking spray salt, to taste (optional) For Salad Fillings: 1 romaine lettuce head, chopped Black beans Corn Tomatoes, diced ½ cup cheddar cheese, shredded Tortilla strips Cilantro, chopped For Southwest Salad Dressing: ¾ cup sour cream 2 tbsp lime juice 1 tsp paprika 1 tsp onion powder 1 tsp cumin ½ tsp salt...
Looking for a sweet and crunchy, melt in your mouth cookie? These meringue cookies are it! What is a meringue? Meringue is simply a light and airy mixture of whipped egg whites and sugar. There are three types of meringue: French, Swiss, and Italian meringue. The recipe for these meringue cookies are made using French meringue. In the French meringue technique, the egg whites and sugar are beat to the desired texture without any additional heat....
Time 1h Yield 2 dozen. Number Of Ingredients 18 Steps: In a saucepan, combine the first six ingredients; bring to a boil, stirring frequently. Set aside to cool to 120°-130°. In a bowl, combine 2 cups flour and yeast. Add cooled cornmeal mixture; beat on low until smooth. Add eggs and 1 cup of flour; mix for 1 minute. Stir in enough remaining flour to form a soft dough., Turn the dough onto a floured board; knead until smooth and elastic, about 6-8 minutes....
Time 30m Yield 8 Number Of Ingredients 5 Steps: Preheat oven to 350 degrees F (175 degrees C). Brush one side of each piece pita pocket with olive oil. Sprinkle the garlic powder, salt, and garlic salt over the pita pockets. Slice each pocket into 4 even triangles. Bake in preheated oven until the triangles turn a light brown color, 15 to 20 minutes. Time 17m Yield 24 Number Of Ingredients 6 Steps:...
Time 30m Yield 4 servings. Number Of Ingredients 7 Steps: Flatten chicken breasts slightly. In a large skillet, cook chicken in oil for 4-6 minutes on each side or until a thermometer reads 170°. Remove and keep warm., Stir the root beer, brown sugar, ketchup, mustard and lemon zest into the skillet. Bring to a boil. Cook and stir for 6-8 minutes or until thickened. Return chicken to skillet; heat through....
