Time 3h5m Yield 12 tarts Number Of Ingredients 10 Steps: For the curd: Whisk together the sugar and eggs in a heatproof bowl until the sugar is completely dissolved. Reserve 1 teaspoon of the lemon zest for garnish, then stir the lemon juice and remaining zest into the sugar-egg mixture. Put the bowl over a double boiler and cook, whisking, until the mixture thickens, 6 to 8 minutes. Remove from the heat and whisk in the butter....
Time 30m Yield 4 servings. Number Of Ingredients 11 Steps: In a small bowl, toss pears with 1 teaspoon oil. Place in a 15x10x1-in. baking pan coated with cooking spray. Bake at 400° for 10 minutes. Turn pears over; bake 5-7 minutes longer or until golden and tender., When cool enough to handle, peel pears. Thinly slice two pear halves lengthwise and set aside. Place remaining pear halves in a blender....
Number Of Ingredients 14 Steps: Combine spices in a small bowl. In a medium saucepan, heat butter and oil over medium heat. Add leeks and onion; cook until translucent, about 8 minutes. Sprinkle with spices; add sweet potatoes, squash, and carrots. Stir well to combine. Add chicken stock to the mixture in the saucepan, and simmer over low heat, partially covered, until vegetables are tender, about 40 minutes. Season with salt and pepper....
Time 50m Yield 4 serving(s) Number Of Ingredients 10 Steps: Heat oven to 400 degrees F. Spray baking sheet with Pam. Heat oil in skillet over medium heat and add onion, garlic and green pepper and cook stirring until softened (5 minutes). Stir in cumin and cook another minute. Stir in tomatoes, water and chilies and bring to a boil over high heat. Reduce heat to medium low and simmer, stirring occasionally until thickened (15 minutes)....
Time 30m Number Of Ingredients 12 Steps: Heat a medium saucepan over medium-high heat. Add 3 tablespoons butter and swirl until melted. Add the vegetables and sauté until the onions are translucent, about 7 to 10 minutes, stirring occasionally. Stir in the last tablespoon of butter and stir until melted.Sprinkle the flour over the vegetables, one tablespoon at a time, and stir between each additional to prevent lumps. Continue cooking the vegetables 3 to 5 more minutes or until the flour is a light golden brown....
Time 1h25m Yield 15 Number Of Ingredients 13 Steps: Heat oven to 350°F. In 1-quart heavy saucepan, cook butter, whipping cream and brown sugar over low heat, stirring occasionally, just until butter is melted. Pour into 13x9-inch pan. Sprinkle with pecans; top with sliced apples. In large bowl, beat cake mix, water, oil, eggs and apple pie spice with electric mixer on low speed until moistened, then on medium speed 2 minutes, scraping bowl occasionally....
Stir fries can be the ideal meal to sate your hunger when you don’t have much time. A stir fry is typically a Chinese method of cooking food in a wok over high heat, like the French cooking method of sautéing. Both non-vegetarian and vegetarian ingredients can be stir-fried to make delectable food. Even though you can eat a stir fry by itself, eating it with sides can make the meal more enjoyable and lighter overall....
Isn’t it pretty? It looks like a giant donut, doesn’t it? If you keep reading, I chat a bit about the cake pan I used to make this cake. But first you need to know… this 7 Up Pound Cake is the most delicious pound cake I’ve ever eaten! The edges are perfectly crispy leading to a dense, sweet, tender cake inside. No ice cream or whipped cream or berries are needed....
Time 25m Yield 6 servings. Number Of Ingredients 10 Steps: Cut beef into 1/4-in.-thick strips. In a large bowl, whisk the first 7 ingredients until blended. Pour 1 cup marinade into a shallow dish. Add beef; turn to coat. Refrigerate, covered, 2-8 hours. Cover and refrigerate remaining marinade., Preheat air fryer to 400°. Drain beef, discarding marinade in dish. Thread beef onto 12 metal or soaked wooden skewers that fit into air fryer....
Time 34m Yield 10 Number Of Ingredients 8 Steps: Preheat oven to 450 degrees F (230 degrees C). Heat a skillet over medium heat. Add eggs and about 2 tablespoons water; cook and stir until set but slightly moist, about 4 minutes. Spread salsa over pizza crust until just covered. Spread scrambled eggs evenly on top. Add Canadian bacon. Cover evenly with Mexican cheese blend. Scatter sausage and red bell pepper on top....
This very simple to throw together rice dish is stress-free since it’s baked up in the oven. I’ve been making this recipe for dinner since 2007. Truth be told: sometimes I eat this baked mushroom rice for dinner all on its own without a main dish! Mushroom lovers will really enjoy this one. Ingredients needed: white rice butter green onions sliced mushrooms chicken broth sherry salt and pepper How to make Baked Mushroom Rice: You will sauté green onions and mushrooms in a buttered skillet, and then you’ll add in chicken broth, sherry, salt and pepper....
Time 30m Yield 4 Number Of Ingredients 4 Steps: Preheat oven to 425 degrees F. Combine Hellmann’s® or Best Foods® Real Mayonnaise with cheese in medium bowl. Arrange chicken on baking sheet. Evenly top with mayonnaise mixture, then sprinkle with bread crumbs. Bake 20 minutes or until chicken is thoroughly cooked. Time 1h25m Yield 6 Number Of Ingredients 10 Steps: Preheat oven to 350 degrees F (175 degrees C). Melt the butter with the garlic in a saucepan over medium heat....
Time 1h40m Number Of Ingredients 16 Steps: Add pork ribs to a large pot and add cold water to cover. Bring to a boil over medium high heat, then turn to medium heat. Boil for 5 minutes while skimming the foam off the top with a spoon. Add the ginger, green onion, nutmeg, star anise, cloves, and cooking wine. Turn to low heat. Cover and simmer for 40 minutes. Stir occasionally....
Time 1h15m Number Of Ingredients 8 Steps: Preheat oven to 275º. Cook carrots in salted water till well done. Drain well. Melt butter. In a blender, combine eggs, melted butter, sugar, flour, baking powder and vanilla. Blend well. Add carrots. Blend till combined. Bake in a greased 8 x 8-inch glass dish for 45 minutes, or until just firm. I used 3 smaller ceramic baking dishes and reduced the time....
Time 30m Yield about 1 dozen. Number Of Ingredients 9 Steps: In a small bowl, combine the flour, 2 teaspoons garlic powder, baking powder, baking soda and 1/2 teaspoon bouillon; cut in shortening until mixture resembles coarse crumbs. Add cheese. Stir in buttermilk just until moistened. , Drop by heaping tablespoonfuls 1 in. apart onto a greased baking sheet. Bake at 450° for 10 minutes. Combine butter with remaining garlic powder; brush over biscuits....
Time 2h20m Yield 6-8 serving(s) Number Of Ingredients 16 Steps: Saute meat, onions and garlic until done. Add remaining ingredients and simmer for 2 hours. The beer is optional but does add a good flavor and, of course, the alcohol is cooked out during cooking. Time 11h10m Yield 6 Number Of Ingredients 14 Steps: Gather the ingredients. Prepare beans (unless using canned.) Rinse dry beans, cover with cold water to a depth of about 3 inches above beans; let soak overnight or follow soaking directions on package....
Time 40m Yield 4 dozen. Number Of Ingredients 11 Steps: Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs and vanilla; mix well. Combine the flour, cocoa, baking powder and salt; gradually add to creamed mixture just until blended (do not overmix). , Pour batter into 2 greased 9-in. square baking pans. Sprinkle with chips and nuts. Bake until a toothpick inserted in the center comes out clean, 30-35 minutes....
If you’re looking for a chocolate dessert that is really special, these chocolate ganache cupcakes just might do the trick. They are the best chocolatey cupcakes with the most amazing rich and delicious chocolate frosting added to the top. The pictures tell the complete story. They appear as something you’ve purchased in a good bakery, but they are completely homemade. Key ingredients for good Chocolate Cupcakes: You’ll need all purpose flour for this recipe....
Time 35m Yield makes 20 Number Of Ingredients 4 Steps: Sieve the icing sugar into a large bowl. Add a little of the egg white and a few drops of the peppermint essence and mix really well. You want the mixture to come together as a soft dough, so keep adding a little egg white until this starts to happen (you might not need to use all of it). Taste the mixture and add more peppermint essence if desired....
Time 1h10m Number Of Ingredients 15 Steps: Gently cook the onion, carrots and celery in the oil in a large saucepan for 20 mins, until soft. Splash in water if they stick. Add the sugar, garlic, purée, herbs and courgettes and cook for 4-5 mins on a medium heat until they brown a little. Pour in the beans, tomatoes and stock, then simmer for 20 mins. If you’re freezing it, cool and do so now (freeze for up to three months)....
