Yield 4 Number Of Ingredients 7 Steps: Cook spaghetti according to package instructions for firm pasta. Brown ground beef and garlic until beef is no longer pink. Add half of the soy sauce Add onion and bell peppers to ground beef mixture. Cook until onions are shiny and peppers are soft but firm. Add spaghetti and remaining soy sauce. Mix and serve Makes 4 servings Number Of Ingredients 2 Steps:...
Time 1h30m Number Of Ingredients 9 Steps: Preheat oven to 350 degrees. Puree 3 cups corn in a food processor. Transfer to a large bowl, and stir in remaining cup corn, the salt, scallions, chiles, flour, and 1/3 cup cheese. In a separate bowl, whisk together eggs and cream just until combined. Stir into corn mixture. Place butter in an 8-inch square baking dish, and place in oven until butter is melted, about 10 minutes....
Homemade Dulce de Leche I have an intense love for anything caramel, and most specifically- Dulce de Leche. If you’re not familiar with this Latin treat, you should plan on making its acquaintance very soon. Cans of it already made can be found in Latin markets, or if you’re lucky they might actually carry it in your regular neighborhood market’s International aisle. The dulce de leche that you buy in the can is okay, but if you make your own you’ll be much happier with your homemade version....
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Time 38m Yield 4 Number Of Ingredients 7 Steps: Melt 1/2 of the butter in a skillet over medium heat. Add onion; cook and stir until translucent, about 5 minutes. Heat remaining butter in skillet over medium heat; whisk in flour to form a thick paste. Continue cooking, whisking constantly, until flour has turned golden brown and begins to smell toasted, about 20 minutes. Whisk water, beef bouillon, and chicken bouillon into skillet until no lumps remain....
Time 20m Yield 2 Number Of Ingredients 8 Steps: In a medium bowl, mix together the salmon, egg, celery, green onion, dill, and garlic powder. Form the mixture into golf ball sized balls, and roll in wheat germ to coat. Heat oil in a large skillet over medium heat. Flatten the balls slightly, and fry for about 10 minutes, turning as needed, until golden brown. Number Of Ingredients 13 Steps:...
Time 55m Yield 5 Number Of Ingredients 6 Steps: Heat oven to 350°F. In medium bowl, stir together soup and enchilada sauce. Spread 1 cup soup mixture in ungreased 11x7-inch baking dish. In large bowl, mix 1 cup soup mixture with chicken and 1 cup of the cheese; reserve remaining soup mixture. On microwavable plate, stack tortillas and cover with paper towel; heat on High 1 minute to soften. Place 1/4 cup chicken mixture along middle of each tortilla....
If you’ve never tried Norwegian pancakes, then you should know that they’re not like the traditional stack of buttermilk pancakes that you’re used to. A traditional pancake is usually thick and fluffy. Norwegian pancakes are very thin, delicate pancakes. Ingredients needed: eggs all purpose flour salt milk butter jam, for serving How to make Norwegian Pancakes: Scroll to the end of this post to print out the complete recipe. Beat three eggs together....
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Fall is my favorite time of year. I really love the chill that creeps into the air come September and gets gradually more BRRRR and biting as we approach Thanksgiving. I’m like a little kid again when I see teaser snowflakes, hinting at what’s to come in just a matter of a month or so. Fall foods are- undoubtedly- the best foods of the year. Cranberry, maple, pecan, pumpkin and butternut squash have made several welcome appearances in my house lately....
Yield Makes about 3 dozen Number Of Ingredients 13 Steps: Have ready two parchment-lined baking pans. Place potatoes in a small saucepan, cover with cold water, and bring to a boil over high heat. Cook until tender, about 15 minutes. Drain in a colander. Pass potatoes through a potato ricer or food mill and into a medium bowl; set aside. Place 1/4 cup warm water in a small bowl; sprinkle with yeast, stir gently, and let stand until creamy, 5 to 10 minutes....
Time 1h57m Yield 32 Number Of Ingredients 12 Steps: Heat oven to 350°F. Mix butter and brown sugar in large bowl with spoon. Stir in oats, 1 1/2 cups flour and the baking soda until crumbly. Press half of the mixture in ungreased rectangular pan, 13x9x2 inches. Bake 10 to 12 minutes or until golden brown. Mix remaining ingredients in large bowl. Pour over baked crust. Crumble remaining oat mixture over filling....
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Time 15m Yield 3 cups. Number Of Ingredients 8 Steps: In a large skillet, melt butter over low heat. Add nuts and Worcestershire sauce; cook and stir 5-7 minutes. Drain on paper towels. Place nuts in a large bowl. Combine remaining ingredients; sprinkle over nuts, tossing to coat. Cool. Store in an airtight container at room temperature. Number Of Ingredients 6 Steps: Combine sugar, Worcestershire sauce, olive oil, salt, and cayenne pepper in a bowl....
Time 5m Yield 1 1/4 cups Number Of Ingredients 5 Steps: Whisk together the oil, honey, lime juice, soy sauce and Sriracha in a medium bowl. Use as a quick marinade for peeled shrimp before grilling. Time 1h25m Yield 3 Number Of Ingredients 7 Steps: Stir canola oil, mirin, pepper flakes, garlic, lemon zest, and salt together in a small bowl. Place prawns in a resealable plastic bag; pour in marinade....
Watch the video showing you how to make this soup, then scroll to the bottom of this post and print out the recipe so you can make it at home. If you’re looking for an easy recipe to make for a lot of people, consider this one. It’s the perfect sort of recipe to make for a big Super Bowl party or a large gathering of friends. Everyone loves a good comfort food dish, and that’s what this is!...
Time 20m Yield 4 servings. Number Of Ingredients 12 Steps: In a large bowl, combine the first five ingredients. In another bowl, combine the lime juice, honey, soy sauce, oil, chili sauce and garlic powder; pour over turkey mixture and toss to coat. Fill each pita half with 1/2 cup turkey mixture. Time 35m Yield 4 servings Number Of Ingredients 12 Steps: Preheat a grill or grill pan to medium high....
Number Of Ingredients 10 Steps: Flake the tuna with a fork, then combine the tuna, mayonnaise, onion, celery, relish, lemon juice and salt and pepper. Slather two pieces of bread with mayonnaise like you would use butter, then place into a large skillet, mayonnaise side down. Place a cheese slice onto the bread. Spread the tuna mixture over the cheese slices. Place a cheese slice on top. Use the mayo to “butter " the remaining two slices, then place on top, mayonnaise side up and out....
Here’s my weekly post sharing about what’s going on in the world of RecipeGirl, as well as some fun links to things I’ve come across lately. So here it goes: following are 10 things to share with you this week- everything from recipes to shopping to a few fun articles and more. There are a few affiliate links included here and there. Enjoy! The Best Halloween Goodies: Pumpkin Pie Pop Tarts are a totally fun sweet treat to make for breakfast in the fall season....
Ham sandwiches are a traditional favorite. You might be unsure what to serve as a side dish if you want to serve this American classic. Ham sandwiches are excellent when you are craving ham or just need a fast snack. Sandwiches can be made in various ways, depending on your preferences. Whether you want your ham sandwiches to be hot, plain, zesty, or cold,—the perfect side will transform a simple sandwich into a mouthwatering dish....
