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Winter is the best time to share a really good chili recipe, so it’s appropriate that I’m sharing this one in the middle of January. I’ve heard there have been some pretty hard-core snowstorms blazing through the country this winter. I live in Arizona, so I can’t relate. But I used to live near Lake Tahoe, so I’m quite familiar with the cold and snow. Not to worry! I’ve got an extremely delicious white chicken chili recipe here to help you keep warm this winter....

Time 1h Yield 4 servings. Number Of Ingredients 5 Steps: Place chicken in a greased 13-in. x 9-in. baking dish. Combine the rice mix with contents of seasoning packet, soup mix, water and butter. Pour over chicken. Cover and bake at 350° for 55-60 minutes or until chicken juices run clear. Time 35m Yield 4-6 serving(s) Number Of Ingredients 7 Steps: Prepare rice as directed on box; spoon into greased casserole dish....

Chocolate Fudge Recipes with Nuts: This German Chocolate Fudge recipe is delicious and easy-to-make with pecans. If you like chocolate fudge recipes with nuts, you might also like to try my Chocolate Toasted Almond Fudge, a creamy chocolate fudge that is studded with plenty of toasted almonds. Pistachio and Walnut Fudge is a foolproof, perfect fudge recipe. Rocky Road Fudge has peanuts mixed in with the added bonus of marshmallows....

I love this chili recipe because it’s very different than other chili recipes! The addition of acorn squash is a bonus. It makes this chili feel like fall or winter. And replacing beef with chicken is a good idea too. There are some other interesting additions to the chili like Chinese five spice powder, cocoa powder and beer. All of those things contribute to the final result of this amazing acorn squash and chicken chili!...

Time 18m Yield 4 servings Number Of Ingredients 5 Steps: Preheat oven, if using, to 400 degrees F. Lightly coat asparagus spears in extra-virgin olive oil. Season the asparagus with black pepper. Take a quick count of the spear tips. Divide the total number by four. Gather that number of spears and use a slice of bacon to wrap the bundle and secure the spears together. Repeat with remaining ingredients....

Time 1h20m Yield 4 to 6 servings Number Of Ingredients 11 Steps: Season the thighs generously with salt and pepper. Put them in a pot and barely cover with cold water. Add the ginger, garlic, star anise and the two whole scallions. Bring to a gentle boil and skim any rising foam. Turn the heat to very low, cover, and cook at a bare simmer for 1 hour. Transfer the thighs to a bowl to cool....

Here’s a cheesecake flavor you don’t see often. The delicious flavor of espresso is blended in to the sweet cheesecake filling. If you are a fan of tiramisu, you will most likely enjoy this cappuccino cheesecake too. It’s a nice dessert to serve as an ending to dinner with friends. How to make Cappuccino Cheesecake: The cheesecake starts with a no-bake crust (a simple combination of graham cracker crumbs, sugar and butter)....

I must admit, I was afraid these caramelized onion and horseradish mashed potatoes would be too spicy for my family to eat. Not to worry! The spicy stuff adds just enough flavor to make them awesome! Perhaps add a little bit of the horseradish mixture at a time to make sure they are just right for you! Ingredients needed: butter onion brown sugar white balsamic vinegar (optional) baking potatoes whole milk Dijon mustard lemon juice horseradish mayonnaise salt...

Time 35m Yield about 2-1/2 dozen. Number Of Ingredients 5 Steps: In a large bowl, cream butter and confectioners’ sugar until light and fluffy; gradually add flour and mix well. , Shape a tablespoonful of dough around each cherry, forming a ball. Place 1 in. apart on ungreased baking sheets., Bake at 325° for 18-20 minutes or until the bottoms are browned. Roll warm cookies in confectioners’ sugar. Cool on wire racks....

Time 30m Yield about 4 dozen. Number Of Ingredients 16 Steps: In a large bowl, cream shortening and sugar until light and fluffy. Beat in the egg, chocolate and coffee. Combine the flour, baking soda and salt; gradually add to creamed mixture alternately with buttermilk, beating well after each addition. Stir in coconut. , Drop by tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 375° for 12-15 minutes or until edges are browned....

Time 1h30m Yield 16 Number Of Ingredients 13 Steps: Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish. Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally until cooked through but firm to the bite, about 5 minutes. Drain. Beat eggs, cottage cheese, milk, sour cream, 1 cup white sugar, butter, cream cheese, vanilla extract, and salt in a large bowl....

Classic mojitos are such a favorite cocktail, so it’s fun to change things up and turn them into a seasonal beverage. Cranberry Mojitos will be a great drink to serve from now through Christmas. It’s my birthday today (Nov. 2nd), so I’m planning on celebrating with mojitos! Ingredients needed: simple syrup fresh mint rum freshly squeezed lime juice frozen cranberry juice cocktail concentrate sparkling water How to make Cranberry Mojitos: Mash fresh mint with simple syrup in the bottom of a pitcher....

Time 45m Yield 6 Number Of Ingredients 10 Steps: Put leeks in a bowl with enough water to cover completely. Soak until you’re ready to cook them. Heat a large pot over medium-high heat. Fry bacon in hot pot until crisp, 5 to 7 minutes. Remove bacon with a slotted spoon to a plate lined with paper towel to drain. Remove all but 2 tablespoons bacon drippings from the pot....

Time 2h Yield 4 Number Of Ingredients 6 Steps: In a large bowl, dissolve honey and yeast in warm water. Let stand until creamy, about 10 minutes. Add 1 cup flour, salt, and 3 tablespoons olive oil to the yeast mixture. Stir until combined and then work in the last cup of flour. Knead the dough until smooth, elastic, and soft, about 7 minutes. Add only enough flour to keep the dough from being sticky....

Number Of Ingredients 8 Steps: Slice strawberries, kiwis, bananas and pineapple and place in a large bowl. Add lemon juice to bowl. Add blueberries and mandarin oranges to bowl. Add pineapple orange banana concentrate. Stir ingredients together. Fill small plastic cups with ingredients and freeze. Time 30m Yield 16 1-cup servings Number Of Ingredients 7 Steps: Combine all ingredients in a very large bowl. Freeze in 1-cup increments. Thaw slightly before serving, to a slushy consistency....

Time 10m Yield 9 cups Number Of Ingredients 6 Steps: Mix the South Carolina-style BBQ sauce, butter, Dirty Steve’s Original Wing Sauce, brown sugar, BBQ sauce and black pepper in a bowl. Stir vigorously until completely combined. Time 17m Yield 4 Number Of Ingredients 5 Steps: Mix together honey mustard, hot sauce, butter, salt, and pepper in a saucepan over medium heat. Stir until butter is melted; simmer until sauce begins to thicken, about 5 minutes....

Time 1h10m Number Of Ingredients 12 Steps: Combine milk and oats. Set aside for 20 minutes so the oats puff up and soak up some moisture. This is crucial to the recipe! (I usually melt the butter now so it has a few minutes to cool.) Don’t do this the night before as that’s too long for soaking. If you find the oats haven’t soaked up any moisture after 20 minutes, give it a stir and wait 10 more minutes....

Time 30m Yield about 8 dozen. Number Of Ingredients 7 Steps: In a bowl, cream butter and sugar. Beat in eggs and vanilla. Combine flour, baking soda and salt; gradually add to creamed mixture. On a lightly floured surface, shape dough into three 10-in. long rolls. Tightly wrap each roll in waxed paper. Chill for 1 hour or until firm., Cut into 3/8-in. slices; place on greased baking sheets. Sprinkle with sugar....

Time 2h15m Yield 16 Number Of Ingredients 7 Steps: Preheat an oven to 350 degrees F (175 degrees C). Combine the flour and 1/3 cup brown sugar in a mixer. Mix in the softened butter until a dough has formed. Press into an ungreased 8x8-inch baking dish, and prick with a fork. Bake the shortbread in the preheated oven until golden brown, about 20 minutes. While the shortbread is baking, beat the egg in a mixing bowl along with 1/3 cup brown sugar, maple syrup, and pecans....

Number Of Ingredients 9 Steps: Add cabbage, onion, and carrots to a large mixing bowl and toss together. Stir in mayonnaise, red wine vinegar, mustard, salt, and pepper until well combined. Cover and refrigerate 1 to 2 hours before serving before serving. Time 20m Yield 2 servings. Number Of Ingredients 10 Steps: In a large bowl, combine the cabbage, carrots and peppers. In a small bowl, whisk the sour cream, mayonnaise, vinegar, sugar, celery seed and salt....