1 lb macaroni pasta 1 tbsp olive oil 1 yellow onion, chopped 1 green pepper, chopped 8 oz mushrooms, chopped 2 lbs ground beef, or swap 1 lb for Italian sausage salt and pepper, to taste 14 oz tomato sauce, (2 cans) 14 oz tomatoes, (1 can) diced and drained 2 cloves garlic, minced 1 tsp oregano 1 tsp Italian herbs 1 pinch sugar 2 cups cheddar cheese, divided 2 cups Italian blend cheese, divided...
16 oz frozen garlic bread, (1 package) 24 oz spaghetti sauce, (2 jars) 40 frozen meatballs, italian-style 2 cups mozzarella cheese, shredded ¼ cup parmesan cheese, grated Preheat oven to 425 degrees F. Heat garlic bread with spread side up on a baking sheet in the preheated oven for 10 to 12 minutes, until warm and golden brown. Set aside to cool. Reduce oven temperature to 350 degrees F. Bring spaghetti sauce to a boil in a large pot....
Yield 36 serving(s) Number Of Ingredients 11 Steps: Preheat oven to 300 degrees. In a med. bowl combine flour, baking soda, salt and oats. Mix well and set aside. In a large bowl blend sugars with an electric mixer at med. speed. Add butter and mix to form a grainy paste. Add eggs and vanilla. Beat at med. speed until light and fluffy. Add flour mixture, pecans and chocolate chips and blend at low speed just until combined....
Time 20m Yield 2 serving(s) Number Of Ingredients 9 Steps: Heat a griddle or a large saute pan over medium-high heat. When hot, cover bottom with olive oil. Add the onions and bell pepper and cook, stirring, until carmelized, which will take about 6 to 8 minutes. Add the garlic, salt and pepper, and cook for about 30 seconds. Then, push the mixture off to one side of the griddle....
Time 1h20m Yield 16 Number Of Ingredients 8 Steps: Preheat oven to 350 degrees F (175 degrees C). Grease and flour a fluted tube pan (such as Bundt®). Beat cake mix, vegetable oil, club soda, eggs, and 1 package pistachio pudding mix together in a bowl until blended; pour into the prepared pan. Bake in the preheated oven until a toothpick inserted in the cake comes out clean, 30 to 40 minutes....
Time 1h Yield 7 Number Of Ingredients 9 Steps: Cook noodles according to package directions. Preheat oven to 350 degrees F (175 degrees C). In a medium skillet over medium-high heat, brown the ground beef with the onion, garlic and green bell pepper. Drain excess fat. Stir in the noodles, pepperoni, pizza sauce and milk, and mix well. Pour this mixture into a 2-quart casserole dish. Bake at 350 degrees F (175 degrees C) for 20 minutes, top with the cheese, then bake for 5 to 10 more minutes....
Time 3h Yield 15 Number Of Ingredients 8 Steps: In a small bowl, dissolve yeast in warm water with a pinch of the sugar. Set aside to ferment, about 10 minutes. Transfer the yeast mixture to a large bowl, and stir in the sugar, eggs, salt, flour, and milk until the dough comes together. Stir in the melted butter, then turn the dough out onto a floured surface, and knead for about 10 minutes, or until smooth and elastic....
Time 24m Yield 8 Number Of Ingredients 7 Steps: Heat pressure cooker over medium heat; cook chicken until browned, 2 to 3 minutes per side. Sprinkle paprika, salt, and pepper onto chicken. Combine onion, chile sauce, water, and vinegar in a bowl; pour over chicken. Cover pressure cooker with lid and cook according to manufacturer’s instructions, about 15 minutes. Remove from heat and release pressure through natural release method; open pressure cooker carefully....
Time 50m Yield 6 muffins. Number Of Ingredients 18 Steps: In a large bowl, combine the first seven ingredients. In another bowl, combine the eggs, pumpkin, buttermilk, oil and vanilla. Stir into dry ingredients just until moistened. Fold in pecans. Fill six greased or paper-lined jumbo muffin cups three-fourths full., In a small bowl, combine the brown sugar, pecans and flour; cut in butter until crumbly. Sprinkle over batter. , Bake at 375° for 25-30 minutes or until a toothpick inserted in the center comes out clean....
Time 1h Yield Serves 4 Number Of Ingredients 6 Steps: Preheat the oven to 425 degrees. Rub a 2- or 3-quart baking dish or gratin with the cut side of the garlic and then brush with olive oil. Alternatively, line a sheet pan with parchment and omit the garlic. Place the potatoes in a large bowl. Season to taste with salt and pepper, add the sage and 2 tablespoons of the olive oil and toss again....
1 cup low-fat cottage cheese ¼ cup light mayonnaise 3 tbsp horseradish, prepared 3 tbsp parsley, fresh, minced 3 tbsp milk ½ tsp yellow mustard, prepared ½ tsp apple cider vinegar salt and ground white pepper, to taste To Serve: ½ oz accompaniment, per serving In a food processor or blender, puree all your ingredients until smooth. Adjust seasoning to taste with salt and pepper. Serve with raw vegetables, chips or crackers....
Time 35m Yield 2 Number Of Ingredients 8 Steps: Heat oil in a skillet over medium heat. Add sweet potato to the hot oil and saute, stirring and lowering the heat if necessary to avoid burning, about 5 minutes. Add rosemary, salt, and pepper, and cook until potato begins to soften, about 5 minutes more. Stir in onion, cumin, and cayenne pepper; cook until onions are soft, 5 to 7 minutes....
When it comes to dieting, sparkling water is one beverage that people always love to have in stock. One notable manufacturer of sparkling water is Waterloo. What is Waterloo and what flavors do they offer? Let’s find out here. Read on for more details. What is Waterloo Sparkling Water? Waterloo started in 2017 with the idea that there could be better-tasting, healthier sparkling waters out there that help people lead more active, healthy lives....
Time 20m Yield 1 dozen. Number Of Ingredients 5 Steps: In a large bowl, combine the pretzels, peanuts and cereal. In a microwave, melt chocolate and shortening, stir until smooth. , Pour over pretzel mixture; toss to coat evenly. Drop by heaping tablespoonfuls onto waxed paper; cool. Time 15m Yield 9-1/2 quarts. Number Of Ingredients 8 Steps: In a large bowl, combine the first 6 ingredients. In a microwave or heavy saucepan over low heat, melt baking chips with oil; stir until smooth....
This simple autumn salad recipe has just five main ingredients, and it’s all tossed in a lightly sweetened vinaigrette. Ingredients needed: extra virgin olive oil apple cider vinegar shallots freshly squeezed lemon juice maple syrup salt and pepper red and green leaf lettuce Red Delicious apples crumbled blue cheese toasted pecans (I’ve also used toasted cashews instead of pecans for equally great results.) How to toast pecans: Heat a skillet over medium heat....
Time 1h5m Yield 8 Number Of Ingredients 7 Steps: Preheat oven to 375 degrees F (190 degrees C). Mix sugar, cornstarch, salt, and cinnamon, and sprinkle over blueberries. Line pie dish with one pie crust. Pour berry mixture into the crust, and dot with butter. Cut remaining pastry into 1/2 - 3/4 inch wide strips, and make lattice top. Crimp and flute edges. Bake pie on lower shelf of oven for about 50 minutes, or until crust is golden brown....
Time 4h20m Yield 6 servings. Number Of Ingredients 13 Steps: Place bread cubes in a greased 3-qt. slow cooker. In a large bowl, beat eggs and milk; stir in the sugar, butter, raisins and cinnamon. Pour over bread; stir. , Cover and cook on high for 1 hour. Reduce heat to low; cook for 3-4 hours or until a thermometer reads 160°., For sauce, melt butter in a small saucepan....
Time 10m Yield 4 servings Number Of Ingredients 9 Steps: In a blender, blend the cantaloupe, watermelon, papaya, carrot juice, orange juice, beet juice, apples and prickly pears if using with ice. Serve icy cold. Time 15m Yield 12 wedges Number Of Ingredients 5 Steps: Mix tuna with salsa and scallions. Fold in Cheddar. Divide mixture into 1/3’s and spread each portion over 1/2 of a tortilla and fold into a half circle....
If you’re looking for something really good to do with chicken for dinner, you should consider making Chicken Marsala. It’s a restaurant-quality dish. In fact, you see it often on the menu at Italian restaurants. It’s a one-skillet meal that is really very easy to make. It’s a favorite with everyone in our house. Ingredients needed for Chicken Marsala: thin-cut chicken breasts flour salt and pepper butter fresh sage Marsala wine (I buy the Holland House brand Marsala cooking wine, which is easy to find in USA markets- usually sold near the vinegar) chicken broth sliced mushrooms...
When I asked Facebook fans the other day about the possibility of me posting a new casserole recipe, I received an overwhelming response. It seems that there are a lot of casserole-lovers out there! I live in San Diego- not really the Casserole Capital of America. People here eat grilled chicken, tofu hot dogs and salad with no dressing. Casseroles are among the evils that aren’t spoken here in SoCal....
