Yield 12 Number Of Ingredients 13 Steps: Melt 3 tablespoons butter in a large saucepan over medium heat. Mix in leeks and carrots, and cook 5 minutes. Pour in broth. Season with dill, salt, pepper, and bay leaf. Mix in potatoes, cover, and cook 20 minutes, or until potatoes are tender but firm. Remove and discard the bay leaf. Melt the remaining butter in a skillet over medium heat, and saute the mushrooms 5 minutes, until lightly browned....
Time 30m Yield 6 to 8 servings Number Of Ingredients 6 Steps: Heat the oil in a heavy small skillet over medium heat. Add the garlic and saute until tender and fragrant, about 1 minute. Remove the skillet from the heat and cool. Set aside 2 tablespoons of the Parmesan cheese and stir the rest into the garlic mixture, along with the parsley and salt. Cook the corn in a large saucepan of boiling salted water until crisp-tender, about 5 minutes....
Time 30m Yield 12 muffins Number Of Ingredients 12 Steps: Preheat the oven to 350 degrees F. Line a 12-cup muffin pan with unbleached parchment liners or reusable silicone liners. Whisk together the flour, baking powder, baking soda, salt, and oregano in a medium bowl to combine. In a large bowl, beat the eggs, olive oil, buttermilk, maple syrup, and 1 cup of the marinara sauce, and stir. Add the mozzarella and stir to combine....
This meal is the perfect comfort food for the chilly season. Just imagine pork roasting in your oven and a wonderful creamy apple sauce to spoon on top. That’s this awesome dinner! Roasted Pork Tenderloin with Sage and Apple is a great special occasion meal, and it’s also perfect for a Sunday night dinner. Ingredients needed: butter apple ground cinnamon fresh sage pork tenderloin kosher salt and freshly ground black pepper olive oil shallots white wine chicken broth apple cider heavy whipping cream...
Time 30m Yield 5 Number Of Ingredients 7 Steps: Preheat oven to 400 degrees F (200 degrees C). Combine the kiwi, mango, and banana in a bowl. Process the strawberries in a blender until they are liquefied and pour over fruit mixture. Stir to coat and refrigerate. Coat both sides of each tortilla with the cooking spray. Cut them into triangle-shaped wedges and place on a baking sheet. Sprinkle cinnamon sugar evenly over the chips....
Time 45m Yield 1 pie Number Of Ingredients 7 Steps: Dissolve baking soda in hot water and add molasses. Combine sugar and flour and rub in shortening to make crumbs. Pour 1/3 of the liquid into an unbaked crust. Add 1/3 of the crumb mixture. Continue alternating layers, ending with crumbs on top. Bake at 375 for approximately 35 minutes. Time 1h25m Yield 8 servings. Number Of Ingredients 14 Steps:...
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Time 48m Yield 4 Number Of Ingredients 13 Steps: Place cauliflower florets in a food processor; pulse into rice-sized pieces. Melt 1 teaspoon butter in a large pot over medium heat. Cook and stir cauliflower “rice” until soft, 3 to 5 minutes. Transfer to a bowl. Cook and stir ground beef in the same pot until browned, about 5 minutes. Transfer to a bowl. Cook and stir pork loin in the pot until juices run clear, about 5 minutes....
Time 57m Number Of Ingredients 13 Steps: . Generously grease a 9-inch loaf pan and set aside. You can also line the pan with parchment paper if desired. in a large mixing bowl: flour, sugar, baking powder and salt. Whisk to combine. eggs, oil, sour cream, lemon juice, zest and extract. Beat all the ingredients together until well combined. Set aside. at 350°F for 40-45 minutes or until a toothpick inserted in the center of the loaf comes out clean....
Time 50m Yield 8 Number Of Ingredients 11 Steps: Heat olive oil in a large soup pot over medium heat; cook and stir shallots in the hot oil until soft, about 3 minutes. Stir apples, ginger, zest from 1 lime, red pepper flakes, and cayenne pepper into the pot. Reserve lime juice. Cook and stir mixture until apples are very soft, about 15 minutes. Pour chicken broth into pot; add sweet potatoes and salt....
Do you love coconut? I know it’s a love-it or hate-it flavor for most. For me, I absolutely love it, and I can’t get enough. That means I’m always looking for ways to add a little bit of coconut to my days. The easiest way to do this in the summertime is to make a cool and refreshing dessert recipe like this toasted coconut frozen yogurt. It’s light and refreshing and oh-so-tropical with every creamy bite....
Cioppino is the best seafood dish out there, hands down. This is a traditional Italian-American meal made with a hearty tomato broth and a mix of seafood. Just in case you’re not familiar with cioppino we wanted to give you a little background on this seafood soup. What Is Cioppino? Traditionally, in San Francisco, cioppino encompasses whatever the day’s catch is, which in this example is a blend of Dungeness crabs and clams, shrimp, scallops, squid, mussels, and fish caught in the Pacific Ocean....
If you’re preparing your own gnocchi from scratch or simply relying on store-bought gnocchi, you’ll find an unlimited number of ways to enjoy this Italian staple. If you’re looking for something to accompany your gnocchi, you won’t run out of options. Let’s find out what are the best side dishes for Gnocchi. Best Side Dishes for Gnocchi 1. White Bean Panzanella A classic Italian meal, gnocchi is a great match with a flavorful buddy from the homeland....
Everybody likes pancakes because let’s be honest here, there isn’t any single reason not to like them. Despite variations in recipes and names, pancakes are universally satisfying comfort food that is also among the simplest to prepare. Simply said, a pancake is a bread made with batter, which may include butter, eggs, and some milk. Some people also add other ingredients such as nuts, potatoes, and raisins. You can offer side dishes with these, though they taste delicious on their own as well....
Time 35m Yield 4 servings Number Of Ingredients 19 Steps: Process the onion, Garlic-Ginger Paste, and tomatoes in a food processor or blender until smooth. Meanwhile, warm the oil in a large skillet over medium-high heat. Once the oil is shimmering, add the cumin seeds. Once they’re done popping, add the onion-tomato paste you just made, and saute until it thickens and deepens in color, about 10 minutes. Add the ground coriander, garam masala, paprika, and turmeric and saute about 30 seconds....
Time 2h Yield 8 Number Of Ingredients 9 Steps: Preheat the oven to 225 degrees F (110 degrees C). Mix salt, pepper, paprika, garlic powder, cayenne, dried rosemary, and fresh rosemary together in a small bowl. Place tri-tip in a baking pan. Season generously with the spice rub until both sides are completely covered. Bake in the preheated oven until an instant-read thermometer inserted into the thickest part reads 130 degrees F (54 degrees C) for medium-rare, or until desired doneness, 1 1/2 to 2 hours....
Time 50m Yield 6 servings. Number Of Ingredients 11 Steps: Prepare cornbread batter according to package directions. Spread half the batter into a greased 8-in. square baking dish; set aside. , In a large skillet, saute the green pepper, onion and celery in oil until crisp-tender. Stir in hot dogs; saute until lightly browned, 3-4 minutes longer. Stir in the chili, brown sugar, garlic powder and chili powder; heat through....
For Serving: lime aji For Dough or Masa: 1½ cups yellow cornmeal, (masarepa) precooked 1 cup water, more or less, depending on cornmeal 1 tbsp vegetable oil ½ tsp sazon Goya with azafran, or 1 beef bouillon cube with a few threads of saffron ½ tsp salt For Filling: 2 cups white potatoes, peeled and diced 1 chicken bouillon cube, or vegetable bouillon cube 1 tbsp olive oil ¼ cup white onions...
Time 2h10m Yield 8 Number Of Ingredients 4 Steps: Line a baking sheet with a silicone baking mat. Beat egg whites in the bowl of a stand mixer fitted with a whisk attachment until whites are foamy; beat in white sugar and continue beating until egg whites are glossy, fluffy, and hold soft peaks. Sift confectioners’ sugar and ground almonds in a separate bowl and quickly fold the almond mixture into the egg whites, about 30 strokes....
Blueberry Coffee Cake Bundt Fresh blueberry coffee cake can be made in a tube pan or a bundt pan. I like to make it in a tube pan because it gives it a cleaner look with the blueberry layer inside the middle of the cake. But it’ll work both ways. When you take this cake out of the pan, invert it from the pan onto a rack and then place a plate on the bottom of the cake and turn it to invert it onto the serving plate....
