Time 45m Yield 5 Number Of Ingredients 6 Steps: Preheat oven to 350 degrees F (175 degrees C). To Cook Chicken: Season chicken with salt and pepper to taste, place in a microwave-safe dish, cover and cook in microwave for 5 to 6 minutes. Turn and cook another 2 to 3 minutes or until cooked through and no longer pink inside. Let cool. In a 9x13 inch baking dish, combine chicken, rice and soup and mix well....
Time 55m Number Of Ingredients 12 Steps: Preheat oven to 350 degrees. Spray a 15x10 sheet pan with baking spray. In a stand mixer, cream butter, sugar, and salt on medium speed until light and fluffy. Add eggs, one at a time, then add extracts. Gradually fold in flour to butter mixture until combined and dough forms. Press 3 cups dough into prepared pan. Spread with cherry pie filling covering all the dough evenly....
Yield 18 Number Of Ingredients 12 Steps: Preheat oven to 350 degrees F (175 degrees). Grease and flour two 8 inch round pans or one 9 x 13 inch pan. In a large bowl, blend cake mix with the water, eggs, and oil. Beat with an electric mixer at medium speed for 4 minutes. Stir in 2 cups coconut and nuts. Pour into prepared pans. Bake for 35 minutes, or until done....
Time 25m Yield 4 Number Of Ingredients 13 Steps: Combine flour, garlic powder, salt, and black pepper in a shallow dish. Roll and coat chicken cubes in flour mixture. Heat 2 tablespoons vegetable oil in a skillet over medium-high heat. Cook and stir chicken in hot oil until not longer pink in the center and juices run clear, 8 to 10 minutes; remove and set aside. Heat 1 tablespoon vegetable oil in the same skillet over medium heat....
Time 20m Yield 8 servings. Number Of Ingredients 12 Steps: Preheat broiler. Place 2 avocado halves in a large bowl; mash lightly with a fork. Add mayonnaise and lemon juice; mix until well blended. Stir in crab, 3 tablespoons cilantro, chives, serrano pepper, capers and pepper. Spoon into remaining avocado halves., Transfer to a 15x10x1-in. baking pan. Sprinkle with cheese and paprika. Broil 4-5 in. from heat until cheese is melted, 3-5 minutes....
1 butter, stick, softened 8 fl oz cream cheese, 1 package, softened 2 tbsp Parmesan cheese, grated 2 garlic cloves, minced 1½ tsp dried oregano 1 tsp dried parsley ¼ tsp dried thyme ¼ tsp dried dill weed ¼ tsp dried basil ¼ tsp ground black pepper Mix together the butter, cream cheese, Parmesan cheese, garlic, oregano, parsley, thyme, dill, basil, and pepper in a bowl until evenly combined. Chill in refrigerator overnight or 8 hours....
Time 2h Yield 10-12 servings. Number Of Ingredients 11 Steps: Place beans in a Dutch oven; add water to cover by 2 in. Bring to a boil; boil for 2 minutes. Remove from the heat; cover and let stand for 1 hour. Drain and discard liquid. Return beans to pan; add water to cover by 2 in. Bring to a boil; cover and simmer for 45 minutes or until beans are tender....
Number Of Ingredients 7 Steps: In a small bowl or squeeze bottle, combine vinegar, pepper, sugar, salt, hot sauce, red pepper flakes, and ketchup (if using). Stir or shake well until sugar and salt are dissolved. Taste and adjust seasonings as desired. Dilute with a small amount of water, if desired. Use immediately as needed, or store at room temperature for up to 2 weeks. Time 3h10m Yield 64 Number Of Ingredients 6 Steps:...
3 tbsp soy sauce 3 tbsp rice vinegar ⅛ tsp sesame oil 1 tsp ginger, ground ½ tsp garlic powder ½ tsp onion powder Whisk together soy sauce, rice vinegar, sesame oil, ginger, garlic powder, and onion powder until smooth. Distribute in small dipping dishes. : : Related Video
Time 50m Yield 8 servings. Number Of Ingredients 12 Steps: Preheat oven to 350°. Cut biscuits into quarters; arrange evenly in a greased 13x9-in. baking dish. Layer with vegetables and shredded cheese. Whisk together eggs, milk and seasonings; pour evenly over layers. Top with salsa., Bake, uncovered, until casserole is browned and middle is set, 35-45 minutes. Let stand 10 minutes before serving. Top servings with fresh cilantro leaves and additional salsa....
You’ve seen the cake rolls on the internet, haven’t you? They look like such a fancy dessert, and they’re one that probably many people just admire and not have the confidence to make themselves. I suggest you give it a shot! They’re really not that tough to make. Just follow the directions, and you can have yourself a pretty Gingerbread Ice Cream Roll for the holidays! How to make a Gingerbead Ice Cream Roll: The recipe begins by making a gingerbread cake to use as the base....
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Since the my Hurricane Cocktail recipe has been so popular over the years, I felt it was high time I made a punch version of the Hurricane. Usually there are at least a few people who want to enjoy this cocktail when they’re being made, so making a whole pitcher of Hurricane Punch is a much easier option than making the cocktails one by one. This recipe makes 10 cups of punch....
Yield 16 Number Of Ingredients 16 Steps: In a large stock pot, add water and 2 large potatoes, peeled and quartered. Bring to boil, then add mashed tomatoes. Cook for 10 minutes, add barley and rice and cook until potatoes are tender. Remove potatoes and mash together with margarine, set aside. Add salt, pepper, carrots and beans and cook for 10 minutes or until carrots are tender. Add onions, cubed potatoes, celery, peas and broccoli and cook for 5 minutes....
Time 1h30m Yield 18 donuts Number Of Ingredients 15 Steps: Sift the flour, baking powder, baking soda, salt, and nutmeg into a medium bowl. In a large bowl, cream the butter with an electric hand mixer on medium-high speed until light and fluffy, 1-2 minutes. Add the granulated and brown sugars and the mashed potatoes and cream until combined. Add the eggs and vanilla and mix until combined. Add half of the dry ingredients to the mashed potato mixture and mix on medium speed until mostly incorporated....
Time 30m Yield 6 Number Of Ingredients 12 Steps: Combine the rice and 6 cups water in a saucepan, and bring to a boil. Cover, and reduce heat to low. Simmer for 15 to 20 minutes, until rice is tender and water has been absorbed. While the rice is cooking, melt the butter in a large skillet over medium heat. Add the onion, and saute until transparent. Stir in the garlic, and cook for a minute....
Time 1h45m Yield 6 Number Of Ingredients 7 Steps: Spray a large skillet with cooking spray, and cook the flank steak and green peppers over medium heat until the steak pieces have begun to brown, about 10 minutes. Transfer steak and peppers into a large saucepan, and stir in the beef consomme and French onion soup. Bring to a boil, reduce heat to a simmer, and cover pan. Simmer until the beef is tender, about 1 hour and 20 minutes....
Number Of Ingredients 3 Steps: Break apart your Hershey’s Bars and place them in a microwave safe bowl (set a few squares aside for garnish later). Heat for 20-30 second increments until the chocolate is melted. Add the Cool Whip to the melted chocolate and mix until well combined. Spoon the chocolate cool whip mixture into your prepared pie crust, and use a cheese grater to garnish the top with any chocolate you have set aside....
Yield 10 cups Number Of Ingredients 8 Steps: Line 2 baking sheets with waxed paper; set aside. Combine cereal and pretzels in large bowl; set aside. Combine butter, peanut butter and chocolate chips in bowl. Microwave 45 seconds; stir. Continue microwaving 15-45 secondsuntil butter and chocolate are melted. Stir until smooth. Immediately pour chocolate mixture over cereal in bowl; stir until well coated. Spread mixture evenly into single layer on prepared baking sheets....
What do you serve with Parmesan Dip? I like to serve mostly fresh vegetables with this dip. Include cucumber slices, carrot sticks and sliced fresh bell peppers. A variety of colors is a really nice display for a party. Consider adding parmesan dip to a charcuterie board too! If you like this appetizer dip, you might also like to try these recipes: Baked Brie with Fig Jam Hot Artichoke Dip with Asiago Cheese Baked Buffalo Chicken Ranch Dip Cheddar Beer Fondue...
