Tip: Change things up and grill the scallops. Substitute fresh orange slices for the mango. Yum! How to Toast Almonds: I toast almonds all the time since I love them so much. And I find that the easiest way to toast almonds is to take out a small skillet and just add the slivered almonds to the skillet and set the heat to medium. Have a wooden spoon handy, and don’t leave those almonds alone!...
Time 45m Yield 6 to 8 servings Number Of Ingredients 17 Steps: Peel and devein the shrimp. The shells may be used to make a broth (see recipe). Heat the oil in a kettle or large saucepan with a heavy bottom over medium heat. Add the flour, and cook, stirring constantly, until lightly browned. Do not burn. Add the onion, green onions, green pepper, celery and garlic. Cook, stirring, until wilted....
Hurry and grab some yellow summer squash before summer disappears. We like to sauté our squash very simply in a skillet with garlic salt. And sometimes we make summer squash with cherry tomatoes. But this is a new way to prepare it (easy!), and it’s quite delicious too. Ingredients needed: olive oil yellow summer squash garlic water salt and pepper fresh basil How to make Smothered Yellow Squash: Heat a little olive oil in a skillet, and sauté half the squash until browned....
Time 2h30m Yield 12 Number Of Ingredients 13 Steps: Cook spaghetti according to package directions. Drain, rinse with cold water and drain well. Transfer to large bowl. In medium bowl, whisk together salad dressing, cheese, seeds, salt, paprika, garlic powder and peppers until well blended. Stir in cucumber and onion. Pour mixture over spaghetti and toss lightly to coat evenly. Cover and refrigerate for at least 2 hours or up to 24 hours....
Time 1h30m Yield 12-14 servings. Number Of Ingredients 16 Steps: In a small bowl, combine the cracker crumbs, brown sugar, butter and vanilla. Press onto the bottom and 2 in. up the sides of a greased 9-in. springform pan. Bake at 350° for 6-8 minutes or until set; cool on a wire rack. Sprinkle with toffee bits., In a small bowl, beat cream cheese and sugar until smooth. Beat in sour cream and vanilla....
Time 45m Yield 24 serving(s) Number Of Ingredients 10 Steps: Preheat oven to 350 degrees. Coarsely chop pepper and onion with food processor. Combine first six ingredients in a bowl; set aside. Grate cheese, if necessary. Unroll bread dough and press into bottom of 9x13-inch baker. Roll dough 1/4-inch up sides of 9x13 baker to form a rim. Trim excess dough and discard. Spread dough with mayonnaise. Sprinkle with vegetable mixture and top with grated cheeses....
I’m truly not obsessed with Ina Garten. Really. The fact is that I pull a couple of cookbooks off of my shelf and that becomes my reading material for a while. My 6 year old recently asked me if I could… for once, just read a normal book. “I read normal books sometimes,” I said. “No you don’t, Mommy. You’re always reading about recipes.” “Well, that’s why they call me RecipeGirl....
Time 20m Yield 6 servings. Number Of Ingredients 15 Steps: Line a large salad bowl with spinach and lettuce. Combine the next six ingredients; spoon into bowl. , In a jar with tight-fitting lid, combine oil, raspberry syrup, vinegar, honey and celery seed; shake well. , Pour over the salad. Top with almonds and coconut. Serve immediately. Time 12m Yield 4-6 serving(s) Number Of Ingredients 18 Steps: Mix all ingredients together in a bowl....
Time 45m Yield 6 Number Of Ingredients 6 Steps: In a saucepan, combine the water, sugar, and cinnamon stick. Bring to a boil, reduce heat, and simmer. Cut the orange in half, and squeeze the juice into the simmering water. Push the cloves into the outside of the orange peel, and place peel in the simmering water. Continue simmering for 30 minutes, until thick and syrupy. Pour in the wine, and heat until steaming but not simmering....
Time 30m Yield 12 scones Number Of Ingredients 13 Steps: Preheat oven to 400 degrees. Line a baking sheet with parchment. Toss grated apple with lemon or lime juice and zest in a bowl. Sift together flours, salt, baking powder and baking soda, and stir in oats and sugar. Place in a large bowl or in the bowl of standing mixer fitted with the paddle. Add butter and mix in with your hands, rubbing the flour and butter briskly between your fingers; or beat on low speed until butter is distributed throughout the flour and the mixture has a crumbly consistency....
Time 50m Yield 8 servings. Number Of Ingredients 13 Steps: In a large saucepan, saute onion in butter until tender. Stir in the flour, salt and pepper until blended. Gradually stir in broth; bring to a boil. Boil and stir for 2 minutes or until thickened and bubbly. Stir in the cream, chicken, rice, mushrooms, pimientos and parsley; heat through. , Transfer to a greased 2-1/2-qt. baking dish. Sprinkle with almonds....
Time 1h15m Yield 12 servings. Number Of Ingredients 8 Steps: Place the apples and raspberries in a large bowl. Add sugar and 3 tablespoons all-purpose flour; toss gently to coat. Transfer to a greased 13x9-in. baking dish., In a small bowl, combine the oats, brown sugar, whole wheat flour and remaining all-purpose flour. Cut in butter until crumbly; sprinkle over top (dish will be full)., Bake, uncovered, at 350° for 40-50 minutes or until filling is bubbly and topping is golden brown....
Have you ever baked a slab pie? This one was a first for me. I love that it’s non-traditional, and it’s grab and go. You can slice a slab pie, and people can pick up pieces and eat it out-of-hand. It’s nice and sturdy that way. There are so many varieties of apple pie out there that you can bake, and this apple slab pie is definitely one to try....
Time 1h35m Yield 16 Number Of Ingredients 10 Steps: Preheat oven to 350 degrees F (175 degrees C). Sift flour, 1/2 of the sugar, baking powder, and salt together in a bowl. Add egg yolks, water, oil, and vanilla extract and beat until smooth. Beat egg whites and cream of tartar together in a bowl using an electric mixer until soft peaks form. Continue beating until stiff and shiny peaks form; add remaining sugar and beat until incorporated....
Time 1h40m Yield 12 servings. Number Of Ingredients 18 Steps: In a small bowl, combine the pecans, sugar and butter. Press onto the bottom of a greased 9-in. springform pan. Place pan on a baking sheet. Bake at 400° for 10 minutes. , In a small bowl, beat the cream cheese, sugar and vanilla until smooth. Add egg; beat on low speed just until combined. Spread over crust. In another bowl, combine the eggs, pumpkin, milk, sugar, cinnamon, ginger, nutmeg and salt; pour over the cream cheese layer....
Time 1h30m Yield 8 serving(s) Number Of Ingredients 12 Steps: Preheat oven to 325 degrees. Soak raisins in warm water for 30 minutes, then drain. Lighly grease a 9-inch-glass casserole and fill with French bread cubes(use enough bread to come all the way to the top of the pan). Sprinkle raisins on top. In large bowl, whisk together the half-and-half, beaten eggs, sugar, vanilla, nutmeg and melted butter. Pour over the bread and raisins and lighly fold in using a spatula....
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2 cup penne pasta , 8 oz, uncooked, (or substitute cooked cauliflower) 8 fl oz package cream cheese, softened ¾ cup ranch dressing ⅓ cup hot sauce 2 cup cooked chicken, shredded 1½ cup mozzarella cheese, shredded ½ cup cheddar cheese, shredded green onions, for garnish Preheat the oven to 375 degrees F. Spray an 8-inch casserole dish with nonstick spray. Cook the pasta noodles, according to the package directions. Drain and drizzle with a little bit of olive oil to keep them from sticking....
Yield 4 Number Of Ingredients 11 Steps: In a large pot over low heat combine the beef, tomato, potatoes, onion, carrots, cabbage, garlic, 5 teaspoons cilantro, salt and cumin. Add water to cover and stir well. Cover and simmer for 2 hours. Remove lid, stir, and simmer for another hour with lid off. Serve hot. Just before eating, squeeze in fresh lime juice to taste and sprinkle with remaining cilantro....
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