Time 5m Yield 1 ounce, approximately Number Of Ingredients 6 Steps:
Mix all ingredients thoroughly. Store in a clean used spice bottle. tightly covered.
Time 15m Yield 64 Number Of Ingredients 8 Steps:
Combine all eight ingredients and mix very well. Place in airtight glass jars (no plastic). Shake well before using. This is nice in 1/2 pint sized jars to give as gifts.
Time 5m Yield 25 Number Of Ingredients 6 Steps:
Combine sage, thyme, marjoram, rosemary, nutmeg, and black pepper in sealable container; store with your other spices until needed.
Time 5m Yield about 3/4 cup Number Of Ingredients 7 Steps:
Combine the sage, thyme, celery seed, marjoram, black pepper, nutmeg and cayenne pepper, if using, in a medium bowl. Store in an airtight container for up to 6 months.
Time 1m Yield 1 teaspoon, 1 serving(s) Number Of Ingredients 2 Steps:
For every teaspoon of poultry seasoning your recipe calls for, combine the sage with dried thyme or marjoram to substitute.
Number Of Ingredients 7 Steps:
Directions: Crush together using a mortar and pestle, mini food processor, or spice grinder.
