Additions of both ground ginger and fresh ginger give this pumpkin cake plenty of flavor and zing!
You can probably tell from the photo above that this pound cake turns out completely tender and moist. It’s delicious! Serve individual slices with a scoop of vanilla ice cream or a generous dollop of freshly whipped cream.
Here are a few more pound cake recipes you might enjoy:
Blueberry- Lemon Pound Cake by House of Yumm Chocolate Pound Cake by Recipe Girl Cinnamon Roll Pound Cake by La Creme de la Crumb Peanut Butter Pound Cake by Recipe Girl
