2 lbs small red potatoes, quartered
¼ cup vegetable oil
2 tsp Hidden Valley Original Ranch Seasoning and Salad Dressing Mix Shaker
Preheat oven to 450 degrees F.
Place potatoes in a 1-gallon-size zipper bag and add oil; seal bag. Toss to coat.
Add seasoning mix and toss again until coated. Bake in an ungreased baking sheet for 30 to 35 minutes or until potatoes are brown and crisp.
Serve and enjoy.
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