Yield one serving Number Of Ingredients 5 Steps:
In a short cocktail glass, mix together rum, lime juice, sugar, and water. Add ice cubes and stir. Adjust amount of lime and sugar to taste. Rum is a liquor made from sugar cane juice, fermented and distilled. It is common in the West Indies, when you order a simple punch, to be served a tray bearing icefilled glasses, a bottle of rum, some cutup limes, and a bowl of raw sugar. Everyone makes his or her own cocktail to taste.
Time 10m Yield 20 Number Of Ingredients 10 Steps:
Bring water to a boil. Add the sugar and boil until it becomes a syrup. Let cool.n In a punch bowl combine lemonade, orange juice, ginger ale, and carbonated water. Mix in the sugar syrup. Add ice and sherbet. Just before serving add cherries and cherry juice and float orange slices on top.n
More about “the big island punch recipes”
Time 10m Yield 20 serving(s) Number Of Ingredients 10 Steps:
Bring water to a boil. Add the sugar and boil until it becomes a syrup. Let cool. In a punch bowl combine lemonade, orange juice, ginger ale, and carbonated water. Mix in the sugar syrup. Add ice and sherbet. Just before serving add cherries and cherry juice and float orange slices on top.
