Time 55m Yield 3 servings. Number Of Ingredients 12 Steps:
Place turnips in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain; mash with butter. Cool slightly. , Preheat oven to 375°. Beat in egg. Combine the flour, baking powder, brown sugar, salt, pepper and nutmeg; stir into turnip mixture. , Spoon into a 3-cup baking dish coated with cooking spray. Toss bread crumbs and butter; sprinkle over casserole. Bake, uncovered, until heated through and a thermometer reads 160°, 30-35 minutes.
Time 55m Number Of Ingredients 11 Steps:
Preheat oven to 350 degrees F. Butter a medium size casserole dish. Boil turnip in a medium saucepan until tender. Drain and mash. Add butter and egg and mix well. Combine flour, brown sugar, baking powder, salt, pepper and nutmeg in a small bowl. Mix into the turnip mixture. Pour turnip mixture into buttered casserole dish. Combine bread crumbs and melted butter. Spread evenly over turnip mixture. Bake for 25 minutes or until light brown on top.
Time 1h Yield 6 serving(s) Number Of Ingredients 10 Steps:
Cook turnip until tender, drain and mash (by hand). Add butter and eggs and beat well. (This can be done the a day ahead). Combine flour, sugar, baking powder, seasoning and nutmeg. Stir into turnip mixture. Pour into a buttered casserole dish. Mix breadcrumbs and butter and sprinkle on top. Bake at 375 for 25 minutes or until light brown on top.
Time 1h Yield 12 Number Of Ingredients 9 Steps:
Preheat oven to 350 degrees F (175 degrees C). Grease a 2-quart casserole. Bring a pot of water to a boil and add turnips. Reduce heat to low, and simmer turnips until tender, about 15 minutes. Drain. Transfer turnips to a large bowl and mash with applesauce, 6 tablespoons softened butter, brown sugar, eggs, salt, black pepper, and half the bread crumbs. Spoon turnip mixture into the prepared casserole dish, and sprinkle with remaining half of bread crumbs. Drizzle with 2 tablespoons melted butter. Bake in the preheated oven until set, about 30 minutes.
Time 45m Yield 8-10 serving(s) Number Of Ingredients 7 Steps:
Mash turnip beat in eggs then add butter, baking powder, salt, pepper, and brown sugar. put in casserole top with bread crumbs and pieces of butter. Sprinkle with paprika. Bake at 350 for 25 minutes. If you freeze this thaw it before baking.
Time 55m Yield 8 servings. Number Of Ingredients 10 Steps:
Preheat oven to 375°. Place turnips in a small saucepan and cover with water. Bring to a boil. Reduce heat; cover and simmer 10-12 minutes or until tender. Drain. , In a small bowl, combine turnips, 2 tablespoons butter and eggs. Combine flour, brown sugar, baking powder, salt, pepper and nutmeg; add to turnip mixture and mix well. Transfer to a greased 8-in. square baking dish. , Melt remaining butter; toss with bread crumbs. Sprinkle over top. Bake, uncovered, 25-30 minutes or until a knife inserted in the center comes out clean. Serve immediately.
