You can absolutely enjoy this dish on its own, but you can always level up your meal by having the perfect side dishes for your chicken cacciatore. In this article, we’ll be giving you some ideas on what to serve with chicken cacciatore. Read on for more details.
Best Sides to Serve with Chicken Cacciatore
1. Jalapeno Cornbread
Jalapeno is an excellent snack since it incorporates cheese and cooked veggies. This tasty accompaniment may stand on its own, but it’s especially good with chicken cacciatore since the jalapenos and cheese will stir up your taste buds without overpowering them. It may also be prepared quickly; simply follow the recipe instructions and bake as directed. When you’re done, you’ll have a cornbread recipe that’s sure to please.
2. Zucchini Noodles
These zucchini noodles are the ideal side dish for chicken cacciatore. They satiate cravings without putting you over your carb limit, making them ideal for dieters. You may prepare zucchini noodles, in the same manner, you would prepare traditional pasta. The recipe calls for sauteing the vegetables in olive oil, but you may use whatever combination of seasonings you like—garlic and onions, for example. Make this simple side dish ahead of time and just reheat it when you’re ready to enjoy it with your chicken cacciatore.
3. Polenta
Cornmeal polenta is a versatile dish that may be served as a side or even the main course. Literally translated from its Latin origin, polenta means “finely ground meal.” Blending polenta with water results in a silky consistency. One of the most common accompaniments to chicken cacciatore, polenta is an excellent source of additional carbohydrates and fiber.
4. Garlic Broccoli
Broccoli is a versatile green vegetable with countless possible preparations. For a quick and flavorful side dish that won’t take up too much of your time, try this garlic broccoli. It’s perfect for parties since you can prepare it in advance and reheat it in the microwave right before serving. This will free up your oven for the chicken. You may have any leftovers of this side dish cold or reheat them in a skillet over medium heat by adding a splash of water and a drizzle of olive oil. This is a great way to cook broccoli for those who want a crunchier texture since the water helps the vegetable brown without drying out.
5. Risotto Milanese
Arborio rice, saffron, butter, and Parmesan cheese come together to create a classic Italian dish known as risotto Milanese. This dish is a terrific complement to chicken cacciatore and is often served with it. The secret to perfect risotto Milanese is to slowly add liquid while stirring, allowing the starch in the rice to dissolve into the stock and coating each grain of rice in a velvety layer of creaminess. Once you’ve mastered the fundamentals of this dish, you may play with different ingredients and seasonings, such as mushrooms and herbs.
6. Rigatoni
You can’t go wrong with rigatoni and chicken cacciatore. It has the desired silky texture of pasta, but its wider diameter makes it seem like a heartier meal than spaghetti. The ridges will help the sauce adhere, making for a perfectly balanced entrée. Adding breadcrumbs, which will absorb the sauce and create a satisfying crunch, is a good idea if you want to amp up the dish’s textural variety. Moreover, both grated parmesan and pecorino romano cheese would work wonderfully here. You can keep your figure and your health in check by using rigatoni for other kinds of pasta in your chicken cacciatore without sacrificing flavor.
7. Spinach Quinoa
Since quinoa is already among the healthiest yet underappreciated whole grains on the market, making Spinach Quinoa is a breeze. If you don’t like spinach or artichokes, feel free to use any other vegetables you choose. Chicken cacciatore goes great with this quinoa meal since their flavors and textures complement each other so well; if you want to amp up the flavor, feel free to add more black olives and sun-dried tomatoes.
8. Rice Pilaf
In contrast to other rice meals, rice pilaf is nutritious and more delectable since it is cooked with garlic for taste and garnished with sautéed mushrooms and onions rather than cheese. Chicken cacciatore is best served with a side of rice pilaf because it is rich and savory without being overbearing. Brown rice, which is included in this dish, is an additional source of whole grains. You may store cooked rice in the refrigerator for up to four days before it loses its freshness, so you can cook more than you need. Rice and chicken cacciatore may be served anytime you want because it’s easy to prepare and reheat.
9. Stuffed Potatoes
When prepared properly, starchy side dishes like potatoes may become satisfying main courses. Stuffed potatoes with cheese and spinach are a great option here since they are filling and give variety to the flavor profile of the main course. Due to the time required to bake the potatoes before stuffing them, preparing stuffed potatoes may take longer than preparing other side dishes.
Conclusion
Chicken cacciatore is a delicious dish that you can serve on its own, but of course, we always want to give everything an extra touch. That said, we hope that the list of best sides to serve with chicken cacciatore has helped you decide what dish to try next.
