I first made these one summer while vacationing in Massachusetts. Toward the end of July, the blueberries there are some of the best you’ll taste… plump and juicy. They’re perfect for baking. These Whole Wheat Banana Blueberry Muffins remain to be one of my favorite muffin recipes. The whole wheat flour adds a bit of healthy to the mix, and they’re substantially filling and satisfying.
These are best with beautiful, ripe, fresh summer blueberries!
Grab the best fresh blueberries you can find, and make these muffins. Enjoy!
Here are a few more muffin recipes you might like to try:
Bakery Style Blueberry Muffins Lemon Pound Cake Muffins Orange Mini Muffins Blueberry Cinnamon Muffins Peanut Butter Chocolate Muffins Brown Sugar Banana Muffins Strawberry Shortcake Muffins Pumpkin Apple Streusel Muffins
