Time 50m Yield 4-6 serving(s) Number Of Ingredients 5 Steps:
Preheat oven to 375°F (unless your going to freeze meal for later). Brown meat; drain (if you make premade brown meat mixture you can use 3 cups of that). Mix meat with can of mushroom soup, green beans, and cheese. Put in casserole dish. Cover with tater tots. Bake UNCOVERED until tater tots are golden brown, about 35 minutes. Note: If you are going to freeze for later meals, just skip the last step, and wrap with foil and freeze. Make sure to use freezer safe container.
Time 1h15m Yield 8 servings. Number Of Ingredients 8 Steps:
In a large skillet, cook beef over medium heat until no longer pink; drain. In a greased 13-in. x 9-in. baking dish, layer the beef, vegetables and onions. Dot with butter. , In a bowl, combine soups and milk; spread over vegetables. Top with Tater Tots. Bake, uncovered, at 350° for 1 hour or until golden brown.
Time 1h5m Yield 12 Number Of Ingredients 10 Steps:
Preheat an oven to 350 degrees F (175 degrees C). Grease a large casserole dish. Heat the vegetable oil in a skillet over medium heat; cook the onion in the hot oil until softened, 5 to 7 minutes. Mix the cooked onions, tater tots, mushroom soup, sour cream, butter, pepper, and salt together in a large bowl until the tater tots are evenly coated. Stir the Cheddar cheese in a little bit at a time until evenly distributed throughout the mixture; pour into the prepared dish. Sprinkle the potato chips over the top. Bake until golden brown on top, 45 to 60 minutes.
Time 1h Yield 8 Number Of Ingredients 9 Steps:
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish. Cook and stir ground beef, onion, garlic powder, salt, and black pepper in a skillet over medium heat until beef is browned and crumbly, 7 to 10 minutes. Spread beef into the bottom of the prepared baking dish. Stir cream of mushroom soup, potato nuggets, and Cheddar cheese together in a large bowl until potato nuggets are evenly coated in soup and cheese. Spread potato nugget mixture over beef mixture. Bake in the preheated oven until browned, about 45 minutes. Sprinkle paprika and parsley flakes over the top.
More about “yummy tater tot casserole recipes”
Yield 4 servings Number Of Ingredients 13 Steps:
Sauté your garlic and onion in a splash of olive oil until soft. Add beef and brown thoroughly. Place mixture in a casserole dish. To this, add all other ingredients except cheese and tater tots. Stir to combine. Top with cheese, then top with tots. Spray with cooking spray. Bake at 375°F for 25 minutes. Then, broil for 3-5 minutes or until brown. Serve warm.
